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This Italian restaurant is very popular even though it just opened a year ago! The owner is Italian, and all the pasta is freshly made in-house. It is so delicious! It is the best choice for dining after visiting the World Trade Center! The address is 21 Ann St. The most important thing is! There is a Chinese menu! You don’t have to worry about not being able to understand the Italian menu anymore!
Compared to the cramped and crowded restaurants in Midtown, this Italian restaurant is obviously much more spacious. The design and layout are very simple, and the lighting is darker than other restaurants. As an appetizer, the Burrata cheese is good, with a fresh and sweet taste. The finishing touch is the sun-dried tomato in the plate, which is soaked in olive oil and is very soft and smooth, with a unique salty and sour taste, very appetizing. Wagyu Bolognese Garganelli is highly recommended. Home-style flavor, fragrant, the meat sauce made with wagyu beef is rich in meat flavor without being heavy; the tomato is not sour, but has a sweet aftertaste, and the Garganelli is cooked just right. Dessert is the weak point of this restaurant. Whether it is tiramisu or puffs, they are full of the taste of cheap ingredients, which pales in comparison with the good taste of the main dishes. When you come to this restaurant, the main dishes are basically good, and you can try desserts at another place.
The pasta here is freshly made in-house and is super delicious. It is the best choice for dining after visiting the World Trade Center. The most important thing is that there is a Chinese menu! You don’t have to worry about not being able to understand the Italian menu anymore.