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Friendly, professional, and relaxed in the best way. The staff struck that balance of being attentive without hovering. They were happy to chat about the dishes and make drink recommendations, which made the whole experience feel personal.Warm, modern, and just a little moody. The minimalist decor and soft lighting make it feel cozy but still sleek. Great for a date, a chill dinner with friends, or just treating yourself to something nice.
Fine dining feels very good and full of ritual It is definitely a good choice for new high-end restaurants. It is becoming more and more popular The reservation process is simple and direct. The service is very considerate and in place [naughty] Caviar Wagyu Tartare Sea Urchin Gunkan Wagyu Roll The size is super large and even the caviar is neatly arranged It looks really good in appearance and texture. The opening is amazing The ingredients of Wagyu are very good but hidden inside It is also a good design of low-key luxury. It is real Yellowtail Butter Soup The soup base tastes very good. The fish is tender and delicious Not much butter is added, but the creamy feeling is not heavy Low-temperature slow-cooked duck breast The skin is really well treated. The roasting feeling is not heavy and the taste is good The moisture is locked in online. The fat is roasted out. It is delicious Fresh Abalone Rice Porridge The porridge is very rich. The ingredients of fresh abalone are really good Not to mention the aroma, the taste is also very good The small ingredients are quite rich, chives, basil, and small sesame Grilled silver cod The fish ingredients may change at any time, but the quality is very good The parts and portions are well selected, and the eating experience is really perfect Baked small cakes and hand-made Italian ice cream The desserts are not too sweet and taste very good Even if you eat every dish in a row, you won’t feel choked