Shivani at the counter was so helpful! She remembered my drink order and was really quick. The place itself is spotless, which is always nice.

Tried the pork shoyu ramen. Broth was rich, noodles had a nice bite. Flavor was balanced, not too salty. Good bowl for a chilly evening.

Been a regular for years. The food is still pretty good, and it&#39;s a reliable spot for a decent meal.

The panzerotti is huge and so cheesy! The marinara sauce is the best part. Grabbed one with friends after class and it hit the spot. A bit messy to eat on the go, but totally worth it.

The blackened mahi mahi at Moxies was a solid choice. The fish was cooked just right, not dry at all, with a nice crust from the seasoning. The portion was decent for the price. Good spot for a business lunch, the vibe is modern and quiet enough to talk.

First time here and the dosa was a real treat. Crispy, warm, and the sambar had a nice kick. Got it within 15 mins. Cozy spot for a quick, tasty lunch.

The Greek salad was fresh and the steak sandwich was pretty good. A decent spot for a quick lunch.

Server Rain was very helpful. Explained the menu well and his recommendations were on point.

Chastity was a pro with our big group. The magician was a fun touch, and the house red paired nicely with the buzz.

The place was packed but the servers still managed to be so warm and attentive. My water glass was never empty, and they checked in just the right amount. That kind of genuine care is hard to come by when it&#39;s that busy.

Kalbi tang was solid, beef ribs tender. Staff was friendly and honored a drink promo without any hassle.

The house kelp broth here is something else. So light but still so savory. And the noodles are thick and chewy, just the way I like them. Found my new favorite spot for a comforting bowl.

The fish here is so fresh, you can really taste the quality. Had the salmon sashimi and it just melted. Yeah, it&#39;s a bit pricey, but for fish this good? Makes sense.

Udon was solid. Broth had depth, noodles were chewy. Chashu portion generous. Gyoza just okay. Pricey for what it is, but airport spot so expected.

Sampler platter&#39;s the move. Pulled pork was solid, brisket too. Rest was just okay. Good for sharing.

Kazem was my server. Very friendly guy, efficient with the orders. Made the evening run smoothly. That kind of attentive service is appreciated.

Been coming here for years. The vegan breakfast hash is my go-to - home fries are always crisp, never greasy, and the guacamole is fresh. The Mediterranean omelette with feta is solid too, really filling.

Breakfast was solid and came out fast even on a busy Saturday morning. Eggs were cooked just right, pancakes were a good size. Service was efficient.

Yama was really nice and attentive. She suggested a great hookah flavor for us.

Dylan was so kind to seat us even though it was near closing. He took his time, didn&#39;t rush us at all. Really appreciated how he checked in to make sure we were comfortable. That level of care is nice to see.

The space is cozy and inviting. I really appreciated the comfortable seating - it&#39;s not always easy to find a spot where you can relax through a whole meal. The atmosphere was just right for a quiet dinner.

Kaiseki Yu-zen Hashimoto offers an exquisite dining experience that beautifully blends tradition and artistry. Each dish is a work of art, showcasing the chef&#39;s skill and attention to detail.

The mango lassi was the star for me. Perfectly balanced, not too sweet, and super refreshing on a warm day. They&#39;ve got a solid drinks menu overall.

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