Name: SORAE
Address: Level 51, Bitexco Financial Tower, 2 Hai Trieu Street, Ben Nghe Ward, D1, HCMC, Ho Chi Minh City, Vietnam, Ho Chi Minh City
Telephone: +842838272372
Price range: 94
Rating: 4.6

Next to the lounge of the hotel we stayed in, there is a Japanese restaurant called Sorae Restaurant. We were also attracted by their exquisite environment. We ordered our favorite sashimi platter and Sukiyaki.

我们入住酒店的lounge旁边，有一家名叫Sorae Restaurant的日本料理餐厅，我们也是被他们精致的环境给吸引住了。点了最爱的刺身拼盘，还有寿喜锅。

经济实惠，口味还不错的，服务态度很好的。环境温馨。

Affordable, good taste, good service attitude. Warm environment.

口味和就餐环境都很好，价格比较贵！

The taste and dining environment are very good, but the price is relatively expensive!

这里有现场制作寿司的工艺，你可以慢慢的边看边吃。

There is a live sushi-making process here, and you can watch and eat slowly.

这是一家友好、温馨的家庭餐馆，果香十足的自酿啤酒非常值得一试。

This is a friendly, cozy family restaurant, and the fruity home-brewed beer is well worth a try.

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Positive reviews

SORAE

Square One has long been one of our favorite restaurants in Ho Chi Minh City and it just got even better! We ate here six nights during our three week stay. Chef Ninh Le Trung Hau is amazing! Everything was delicious.

Trip Gourmet Awards

One of the Top Must-Visit Restaurants in Ho Chi Minh City

They were just recently named one of the best restaurants in Asia and are the only Michelin star restaurant in Vietnam. The food was excellent. Highlights included the Mekong River Prawns, Cavier Banh Nhung, Cha Ca H&agrave; Nội (Black Cod), Bun Cha Bourdain, and the Roast Pigeon. The Black Cod went really well with the dill sauce and the Roast Pigeon/sticky rice was delicious.

2025 Asia 100 – Fine Dining 

As soon as he heard that there was the most expensive and high-end American steak in Vietnam, your foodie brother Vincious immediately put on his blindfold and came to this restaurant, bar and butcher shop by smelling the smell. In addition to eating and drinking here, you can also buy meat and cook it yourself at home.
The interior is basically a bar, a butcher shop and an open oven area, and there are several tables outside for formal dining. The strong bar atmosphere and music make people want to relax and have fun as soon as they come in.

After sitting down and ordering, the bread was served immediately. The outer layer of the bread was baked very crispy. Cut a piece of bread and spread the slightly spicy pickled pepper on it. Instantly, I felt that I made an Italian bruschetta, hahaha, with a whole head of roasted garlic, the fragrance was overflowing.

A glass of Pina Colada cocktail is 200,000 Vietnamese dong (about 60 yuan), and a glass of Mojito is 180,000 Vietnamese dong (about 58 yuan). There is nothing to be picky about. Drink slowly and slowly turn on the tipsy mode.

The lobster and crab soup is full of seafood flavor, soft and delicious lobster meat and flesh. You really have to use bread to soak up the last drop before you are willing to stop.
Next is the vegetable salad with cheese slices. Although the salad is simple, it is paired with homemade sauce and cheese, and the taste becomes rich instantly.

Before the protagonist came on stage, the hot plate came first, followed by the freshly grilled steak! The first thicker and darker piece is USDA Prime&#39;s half-cooked fillet steak 250 grams, 1.1 million Vietnamese dong (about RMB 310). USDA Prime is the top beef certificate issued by the United States Department of Agriculture, which is the authority on steak. The meat is very tender and smooth. You can cut a piece with almost only one knife. It feels like cotton candy when you put it in your mouth. When you chew it lightly, the beef spreads in your mouth, leaving an endless aftertaste. The blue cheese sauce I ordered is a cheese that has blue mold on it after fermentation. It is a magical food similar to durian or stinky tofu. Blue cheese with steak is also one of my favorites.
The medium-rare Australian Black Angus rib-eye steak is 250, 990,000 VND (about 300 RMB). The beef fiber is slightly thicker than the USDA Prime fillet steak, and the taste is also great. It is paired with pepper sauce to form a classic steak flavor. But if you have money, your brother thinks that the USDA Prime fillet steak is better.

Since we sat outside and the store was close to the main road, the environment was still a bit noisy. It only cost 1,000 for 2 people to eat such a high-grade steak, which was a very... good experience.

No.13 of Must-Visit Restaurants in Ho Chi Minh City

Opposite to donut next to the Central Post Office, it&#39;s easy to find! We were just walking around and saw a good place to eat Vietnamese baguette! Later I found out that many guides recommended it! The boss is from Shanghai, and you can see that he is an experienced person! He is very enthusiastic to every customer.

No.15 of Light Bites in Ho Chi Minh City

We were staying in a hotel nearby and stumbled into this restaurant. The restaurant is located on the rooftop with a great view overlooking a busy road junction. The food tasted good, standard French cuisine, and the presentation was very delicate. The price was a little high but acceptable.

No.4 of Restaurants for Views & Experiences in Ho Chi Minh City

An excellent beef noodle restaurant, the noodles are just the right amount of hardness and paired with tender beef, every bite is a treat for your taste buds.

SORAE

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