Ăn Thôi

This is really different! My favorite meal during my trip to Vietnam! Super unique taste!

【Opening】 Ăn Thôi Restaurant is a popular local restaurant in Nha Trang, specializing in Vietnamese seafood and authentic Vietnamese home-cooked dishes. The restaurant is located in the city center, just a few steps away from Nha Trang Beach, with convenient transportation, and is loved by tourists and locals. It is famous for its fresh seafood, affordable prices and rich Vietnamese food stall atmosphere. It is a great choice to experience Nha Trang's street food culture. 🍤【Special dishes】 Grilled Lobster Features: Freshly grilled live lobster, served with garlic butter or pepper salt, the meat is tender and juicy. Recommended way to eat: Dip in lemon pepper salt or Vietnamese fish sauce chili sauce. Seafood Hotpot Soup base: sour and spicy Vietnamese flavor (optional tomato or Tom Yum soup base). Ingredients: fresh shrimp, squid, shellfish, vegetables and Vietnamese rice noodles. Grilled Scallops with Peanuts Features: Grilled scallops until golden, sprinkled with crushed peanuts, chives and fried garlic, fragrant. Sugar Cane Shrimp Method: Shrimp paste is wrapped in sugar cane branches and fried, crispy on the outside and tender on the inside, with a light sweetness. Coconut Coffee Pairing suggestion: A must-order after a meal, with a rich coconut aroma, refreshing and refreshing. ⛲【Restaurant environment】 Style: Open food stall style, lively and down-to-earth, suitable for friends to dine together. Seating: Bamboo tables and chairs, some areas have awnings, and the sea breeze is very comfortable at night. Highlights: The seafood pool is freshly caught and cooked, and the freshness can be seen. The lights are embellished at night, the atmosphere is relaxed, and it is suitable for taking photos and checking in. 👩【Restaurant service】 Service attitude: The clerk has a basic knowledge of English, communication is barrier-free, and enthusiastically recommends signature dishes. Serving speed: fast, you may need to wait during peak hours. Special services: Free Wi-Fi, some waiters will help peel shrimp shells. 💴【Per capita consumption】 Ordinary meal: about 150,000 - 300,000 VND (about RMB 45-90). Seafood feast (such as lobster, crab): about 400,000 - 600,000 VND (about RMB 120-180). Cost-effectiveness: 30%-50% cheaper than restaurants on Nha Trang Beach. 🧡【Tips】 Best time: It is recommended to arrive at the store from 5 to 7 pm in the evening to avoid the peak of tour groups. Surrounding entertainment: Nha Trang Beach (5 minutes walk): take a walk or night swim after dinner. Nha Trang Night Market (10 minutes walk): buy souvenirs and try snacks. I-Resort Mud Bath (15 minutes by taxi): Relax. Accommodation recommendation: Budget: Mojzo Inn (youth hostel, near the beach). High-end: InterContinental Nha Trang (five-star hotel with sea view). Summary: Ăn Thôi Restaurant is a must-eat seafood food stall in Nha Trang. It has authentic taste and affordable price. It is perfect with a night tour on the beach! 🦀🌊