Been here a few times with friends. Good for a group, the music&#39;s decent and it&#39;s usually pretty lively. Food&#39;s okay, nothing fancy but gets the job done.

Service was quick and friendly even with our big group. Everyone enjoyed their steaks.

The mac and cheese was a standout, especially with a crisp lager. Just wish we&#39;d saved room for that giant pretzel!

Sam is a fantastic bartender, so friendly and engaging. Her blueberry lemon martini was my favorite - you could really taste the fresh lemon juice. It felt light and not overly sweet, which I appreciate. She definitely creates a great, welcoming vibe.

Booked one of those outdoor globe things for a cold night. The homemade ravioli was solid, and the jambalaya had a nice kick. Honestly, the portions were generous for what we paid.

The short rib shepherd&#39;s pie was pretty good, really hearty and flavorful. The chocolate chip cheesecake was a nice finish. Portions are decent, though it&#39;s a bit on the pricey side.

Family-run spot, old-school feel. Grabbed a burger while waiting for my order, the arcade games were a fun throwback. Food came out fresh and hot. Just a solid, no-fuss meal.

Been here for a few group dinners. The staff is really solid. Helped us out a lot with our wedding group, made sure everything ran smoothly.

The Shiso-Crazy was a standout - really inventive. I also tried the strawberry rhubarb spritz, which was well-balanced, not too sweet. Their cocktail menu is definitely the main draw here.

The jerk chicken pita was really good, and the Greek fries were nice and crispy. I was so hungry I forgot to take a photo first. Solid spot for a quick lunch.

Love the vibe here, especially all those avocado plants growing from seeds. The pastries are always spot on. Had a great latte with my croissant this morning, the pairing just worked. Staff&#39;s super friendly.

The mole enchiladas were a lovely choice for our evening. The booths are so comfortable, which made it a relaxing meal.

Solid classic breakfast spot near downtown. Food&rsquo;s always good, prices are fair for the area. Easy to walk to or hop on transit.

Been to their cooking class a few times now. Chef&#39;s a solid teacher, keeps it light. The rooftop grilling part is the best bit, makes the whole thing worth it.

The carne asada burrito is massive, always gives me leftovers. Had a nice Mexican lager with it, cut through the richness perfectly. Service is quick and friendly.

The salsa verde here is fantastic. You can tell it&#39;s homemade, with that fresh, spicy kick. I had the pozole verde and it was so flavorful, really hit the spot on a chilly evening. The ingredients tasted very fresh.

The BAP breakfast sandwich is my go-to. That Scotch mist roll is fantastic, and the bacon is cooked just right. It&rsquo;s a solid, satisfying start to the day.

Sat outside for a business lunch. Service was prompt and attentive, which was appreciated. The fried cheese appetizer with vodka sauce was the highlight&mdash;creamy and well-executed. Solid spot for a meeting.

The tamarind margarita was a standout. Really well-made, had a nice balance. It went so well with the tacos I ordered. Just a solid, tasty drink.

Solid lunch special. Good variety, portions are large. Staff is efficient and friendly. Convenient location for a quick business lunch.

The medium-rare steak was cooked just right, no need for extra salt or pepper at all. Juicy and tender. That&#39;s really all I look for in a steakhouse. The bar looked extensive, but I was just there for the meat.

Been coming here for years. Their cheese curds are always on point - crispy outside, gooey inside. Honestly some of the best in town.

The wine list was a real standout. It elevated the whole meal, and the staff knew their pairings. Deserves the hype.

The drinks are fun and creative. I really appreciate that they use fresh-squeezed juices in the cocktails.

Service was impressively quick. Our barbacoa tacos and the chef&#39;s paella came out in no time, and both were really good. The tacos were especially tasty.

The free cucumber kimchi was a great start. Fresh, with a slow-building heat. Really set the tone for the rest of the meal.

The bar&rsquo;s a solid spot to kick things off. Their grilled asparagus was a standout, and paired nicely with a crisp Sauvignon Blanc.

Planning a Washington County trip? Discover the best restaurants in Washington County with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Washington County

Twisted Fisherman

The Milwaukee Steakhouse

Major Goolsby's

Red Rock Saloon

Delafield Brewhaus

Fishbone's Cajun & Creole Restaurant

Anvil Pub & Grille

Hefner's Frozen Custard & Jumbo Burgers

Schooner Pub

Morel

Cosmos Cafe

Corner Bakery Cafe

Lakefront Brewery Beer Hall

La Casa de Alberto

Café At The Plaza

Braise Restaurant & Culinary School

BelAir Cantina

Guadalajara Restaurant

Daily Baking Company

Dorsia

El Señorial Mexican restaurant

Taste of India

Theo's 24 Prime Steak's Seafood and Wine Bar

Oak Barrel Public House

Oggie's Kitchen & Bar

Union House Cedarburg | Restaurant & Bar

Movida at Hotel Madrid

Char'd

Eldr+Rime

Union House