Nice spot for a casual dinner. The food was solid, and I appreciated the beer list - they had a few local craft options that paired well with the burger. The IPA cut through the richness nicely. A bit on the pricey side for what it is, but the vibe was relaxed.

Came for a special dinner. The curries were thick and flavourful, and the naan was soft. Portions were decent for the price, which was a relief. The staff were friendly too.

We were a group of eight and the staff was so calm and organised. It made the whole evening feel relaxed. The desserts were a lovely finish, especially the chocolate torte.

Always busy, so you know the food&#39;s good. I finally tried their signature ramen - the broth is rich and the pork belly melts in your mouth. Worth the wait!

The interior of the restaurant is beautiful, creating a lovely ambiance for dining. I enjoyed the food and the overall vibe of the place.

I really liked the open kitchen, it&#39;s nice to watch the chefs while you eat. The place has a cozy feel, good for a relaxed meal. The only thing is, the chairs could be a bit more comfortable for a longer sit.

Solid pizza. Got the Detroit style, crispy edges, nice and chewy. New York slice was good too. Bold Street spot has a few tables. Quick lunch.

The fried chicken is reliably crispy and juicy. Good range of sauces. Portions are large and filling, so it&#39;s a solid option for a quick, satisfying meal. The price feels fair for what you get.

Hattie was a gem, really looked after us. The chicken gyros was tasty, and she suggested a lovely crisp white wine that went perfectly with it.

Good range of drinks, including some interesting non-alcoholic options. The outside seating was perfect for a sunny afternoon pint. Found the location really handy, just a short walk from the station.

Stumbled in before my train. Sausage sandwich was spot on - proper meat, not greasy at all. A solid, simple bite. Much quieter and cheaper than the usual station spots.

The service was pretty good. Staff were friendly and attentive, which made for a pleasant evening. The food came out at a decent pace, too. A nice spot for a relaxed meal.

Grabbed the mixed starter and chicken kebab for takeaway. Everything was still piping hot and well-packed. The portions were huge, honestly enough for two. The chicken was really nicely done.

Service was spot on. Friendly, knew the menu well, and just the right amount of attentive. They explained the dishes without hovering, which was nice.

Been coming here for years. The portions are always huge, you definitely won&#39;t leave hungry. Menu&#39;s got loads to pick from, which is nice. It&#39;s just solid, reliable food for the price.

Been going here for years. The new look is nice, feels a bit more modern but still comfortable. Good spot for a quiet dinner now.

Came with a big group of 18. They handled it well, got all the mains out together. Didn&#39;t mind our balloons and cake either. Made it easy.

The staff were really friendly and clearly love the food here. They told us a bit about the dishes, which was a nice touch. Food was pretty good overall.

Stumbled in for lunch. Place is quiet, nothing fancy. But the pasta? Generous portion, really tasty. Price was fair.

The tasting menu was a pleasant experience. Each course was nicely presented and the flavours were well-balanced. A decent evening out, though the pacing between dishes felt a bit slow at times.

Always a nice vibe at our local spot. The staff are genuinely pleasant and helpful, which makes a difference. We popped in for dinner last night and it just felt easy and relaxed.

Tried the sage Negroni here. It&#39;s a clever take on the classic, really aromatic and well-balanced. The cocktails in general seem thoughtfully made. A nice spot for a well-made drink.

First time here and the vibe is spot on for a catch-up. The old treasury building is gorgeous, especially the high ceilings. Our waiter Lewis was lovely, really looked after us. Just a great place to hang out with friends.

Really enjoyed the food, especially the loyalty passport idea. Shame a couple of things were sold out, and the desserts arrived a bit after the mains. Still, a nice spot.

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