Second floor, No. 48 Dawangfeng North Road (next to Yunlong Hotel)
What travelers say:
A very good local restaurant in Wuyi Mountain! It is very close to Dawang Peak, and there are many places to eat around. I came here because everyone thinks that this restaurant serves food quickly and tastes good. I especially like the cured goose, which is a bit spicy, but tastes very goodグッ!(๑•̀ㅂ•́)و✧There are also lotus seed and osmanthus balls, which are sweet and delicious! The chicken tastes good too, and the dishes are all good! Delicious(*๓´╰╯`๓)♡
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Reviews of 堂焰·老武夷本地菜
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A very good local restaurant in Wuyi Mountain! It is very close to Dawang Peak, and there are many places to eat around. I came here because everyone thinks that this restaurant serves food quickly and tastes good. I especially like the cured goose, which is a bit spicy, but tastes very goodグッ!(๑•̀ㅂ•́)و✧There are also lotus seed and osmanthus balls, which are sweet and delicious! The chicken tastes good too, and the dishes are all good! Delicious(*๓´╰╯`๓)♡
The local dishes of Tangyan Lao Wuyi are indeed well-deserved. They are very popular, with fresh raw materials and good quality. Dahongpao Tea Fish: This is the signature dish of this restaurant. Every table must order it. The fish is tender and full of tea flavor. Farmer Chicken Soup: The bamboo forest chickens raised by farmers are used. The stewed soup is very sweet. It tastes like what I ate when I was a child. Cumin Black Pork: I praise the materials used. The local pigs are naturally grown for about 300 days. The taste is very fragrant and goes well with rice. The pre-meal Dahongpao is very fragrant and delicious
The lady boss is very beautiful and good at business, which reminds me of the tofu beauty. The dishes were served very quickly. I didn't expect much at first, but after eating the first bite of beef three treasures dry pot, I knew that I had come to the right store and chose the right dishes, hahahaha It was a bit spicy. Although I asked for it to be slightly spicy when I ordered the dishes, it was quite spicy. Who said that people in Fujian don't eat spicy food! The lotus root strips were also very thirsty. It is a local dish, original and delicious.
The first meal when I arrived in Wuyi Mountain was at Tangyan - Lao Wuyi local cuisine. I arrived a little after 11 o'clock and there weren't many people, but it was full in a short time. There is a group purchase, which is very affordable. After the dishes are served, the boss will also ask about the saltiness of the food. My favorite is the big pot of lotus root strips, which is very delicious. The Commune Tea-flavored Duck is also very good, and the duck meat is very tasty with the aroma of tea.
Coming down from Mount Wuyi, it’s really great to have a table of special Fujian dishes!