Came here for a quick bite and honestly the guacamole was the star &mdash; fresh, creamy, just needed a little more salt. Prices felt fair for what you got. Place has more of a sports bar vibe than a restaurant, but it didn&rsquo;t bother me. Solid spot if you&rsquo;re in the area and want something easy.

The spicy edamame was a solid start. Sushi was decent, rice a little hard for my taste. Green tea fine, just slightly bitter. Place had a nice vibe though. Pretty good for a casual dinner.

Big breakfast before the ruins hit the spot. Got the Cubana and a hibiscus drink&mdash;plenty of food for the price. English menu made ordering easy. Service was quick too.

Came here on a Tuesday night and the live music was a nice touch. Coffee was solid, not too bitter. Place has this chill vibe that makes you want to stay longer than you planned. Prices are fair for what you get, especially with the music. Only thing is it got a bit crowded later, but that&#39;s probably a good sign.

The pizza was solid&mdash;wood-fired and pretty close to what you&#39;d get back home. The vibe tries a bit too hard to be Italian though, kinda kitschy. Still, decent spot if you&#39;re craving a proper pie.

The gamberi pizza here hit different. Crust was thin, slightly charred, the shrimp actually tasted fresh. Alfredo was creamy but not heavy. That lemon mint water? So refreshing, I almost forgot the humidity outside. Service was quick even though the place was packed. Just wish the seating wasn&#39;t so tight, felt a bit squeezed in.

The lime soup really hit the spot. Nice balance of tangy and salty, felt like comfort in a bowl. Shrimp tacos were solid too, fresh and not greasy. Azteca soup was decent but honestly the lime soup stole the show for me. Would come back just for that.

Stopped by for a late lunch and grabbed a table near the window. Ravioli was solid, tagliatelle even better&mdash;simple, fresh pasta, no complaints. Waiter knew his stuff, even helped me pick a decent red to go with the ragu. Place was quiet at that hour, which made it easy to linger. Wouldn&#39;t mind coming back for an evening round.

Solid spot for a proper dinner. Octopus and beef ribs were the standouts. Cocktail list is long and they know what they&#39;re doing. Gets loud, book ahead or you&#39;ll wait.

The food was tasty and the presentation looked great. That old hacienda setting is really something. Service was fine, just a little slow between courses.

The barbacoa and birria here are legit. Meat&rsquo;s super tender, that rich slow-cooked flavor comes through in every bite. Consomm&eacute; on the side is a must. Only thing is the line can get long around noon, but it moves fast. Grabbed a quick plate and was back out in 20 minutes. Solid spot for a quick fix. 🌮

The grilled fish on risotto was really fresh, flaky and cooked just right. I liked that they didn&#39;t drown it in sauce, you could actually taste the fish. Caesar salad was fine, nothing crazy. We sat outside, nice breeze. Portions are decent for the price. Maybe a bit slow between courses, but I wasn&#39;t in a hurry.

Stopped by for a quick drink and somehow ended up splitting the bacon cheeseburger. That thing was seriously good&mdash;simple, juicy, cooked right. For what you pay, the portion feels fair. Staff was chill too. Maybe not a destination spot, but if you&#39;re nearby and hungry, it does the job.

Came for the weekend puchero &mdash; that thing is legit. Place is clean and the folks are nice. A bit east of downtown but worth the walk.

The mole tacos are still as good as the first time I came here. Sauce is rich, chicken&#39;s tender. They even threw in a little complimentary something extra. That&#39;s why I keep coming back.

The no-sugar margarita was a nice surprise. Fresh ingredients for sure, felt good about what I was eating. Music was calm for a lunch spot.

The saxophone with the DJ was such a vibe. Cocktails were solid too. Food was decent but honestly you&#39;re here for the atmosphere, not a quiet dinner.

The ceviche was really fresh and tasty, but the service felt a bit slow. The vibe inside was nice though, I liked the lighting.

The garden seating is so pretty, especially with the pink petals falling everywhere 🌸 Breakfast was chill and quiet, and that free bread with butter was a nice touch. My avocado toast was solid.

The shrimp ceviche was solid, and that honey mezcal beer is something else. Bar area&rsquo;s chill enough to hang out for a bit. 🍻

The shrimp burger was surprisingly good&mdash;that chimichurri and habanero mayo really gave it a kick. The maracuya margarita was a nice touch too. Good spot for a casual catch-up with friends 🍹

I was pleasantly surprised by the quality of the food at this hidden gem. The sushi rolls were expertly crafted, and the peaceful atmosphere made for a relaxing dining experience.

The food is absolutely divine and delicious, with an amazing presentation and fresh, vibrant flavors that truly delight the senses.

The breaded brie and ravioli were really good, and that hibiscus gin was a nice touch. Prices are a bit steep, but you can tell they use quality ingredients.

The chicken burrito was the best I had in Mexico, and the poc chuc was amazing. The pina con chaya juice is a must-try. Romantic vibe, friendly staff, and fair prices.

Find the best places for Lunch in Yucatan State. Explore 259 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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