Laoyujiatesehaiweiguan Review

I have always wanted to eat seafood in Dongtai. Although I have been here many times, I have not reached a careful wish. I finally got my wish today. I learned from the Trip.com Raiders that a seafood restaurant called "Old Fisherman's Special Seafood Restaurant" is a seafood restaurant that locals often go to, so I went straight. We arrived at noon at exactly the meal, the room was full, although a little busy, but the store was busy and not messy. Fresh snails, full meat, balsamic vinegar, full of snails, with a strong, octopus, a big head, chewed down, full belly fish, and fried mud snails, full of weight, I think it is a good dish for wine, white radish dumpling soup, that is called a fresh, drink three bowls in a row. The proprietress is a real person. My son and I ordered 3 dishes and 1 soup, and we stopped and said it was enough for us to eat. Sure enough, we didn't eat all of them, and each dish was a lot, which was really good.

I was staying at home during the National Day holiday. I wanted to go out for a change. I found this home close to home and praised it. I was told that I had no place at all and had to make an appointment. Reluctantly booked, I went to the phone for a while and chased it. The boss's business is really booming. Maybe the big tables are not ordering, we should almost be fine when we arrive, and we should eat whatever we want. There are many types, and the ingredients are really not as fresh as expected. All my favorites at the table are dumplings and steamed buns. Over.

Coming to the first place in Dongtai, it is very close to the guesthouse, 1,6 kilometers and 6 minutes by car. Arrived at 12,30, and the result was not only full, but also many people were waiting in the store. After waiting for nearly an hour, it was finally arranged. I ordered a few classic dishes, and it really didn't disappoint me. The color and fragrance are complete. The amount is large and it is really large. Don't order more people. The seafood is particularly delicious, but it is made of suede bags. This should be called seafood. Closer? ? .

🍽️ This restaurant tastes like the leaves of the forest, ordinary and natural. 🌿🍲 The ingredients are quite general, and the burning environment is not good: the standard of the small hotel is both visual and service: quite satisfactory. However, here, the waiter's smile is like the ripples of the sun on the lake, making you feel warm and welcoming. ☀️😊 But it's really not delicious 👿

Come to Taizhou to taste Wuhu Baxian, stay at Dongtai Guest House at night, find this seafood ranked first on the netizen guide, look very close to the hotel, put the luggage directly called the car, really worthy of the name, the most like radish soup, the soup is milk white very delicious, Radish is completely astringent, I don’t like to eat radish, I ate a lot, it didn’t take long to sweep it up, fried mud snails are very characteristic, the first time I ate mud snails other than the bad brine, crabs are very fat, crab meat is full of flavor and sweet, each dish is very large, The boss is definitely a real person, it is best to locate first in the future, the business is really super good.