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Top picks for Bangkok Experiences

Discover 228 Experiences in Bangkok on Trip.com, updated January 29, 2026, with experiences lasting from 1 to 6 hours. Find the perfect adventure for your day!

From EUR 3.02 per person, with an average total of EUR 28.07. Choose the option that suits your plan.

With 2.799k verified reviews, Experiences Bangkok boast an average rating of 4.7.

This week's most popular Experiences: "Tingly Thai Cooking Class with Morning Market Tour", with 563 reviews and a 4.9 rating.

Now on Trip.com: "WHITE LOTUS Thai Cooking Class in Bangkok", a 4-hour adventure in Bangkok!

The next available day tour departs on January 30, 2026. Book now to secure your spot!

Bangkok Experiences usually take about 4 hours — perfect for a relaxed, immersive experience!

91% of Bangkok Experiences now offer English-speaking guides

January is the perfect time to visit Bangkok! Choose from Experiences available day tours, including seasonal favorites like Tingly Thai Cooking Class with Morning Market Tour.

Your trip, worry-free! All day tours are run by licensed suppliers with verified reviews, and many include free cancellation before departure.

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228 results for Bangkok Experiences

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Shared car tours (66)Tour with private driver (3)Travel photography (7)Wi-Fi (1)SIM card (34)Shuttle bus (19)Boat tickets (5)Travel extras (10)City pass (12)

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Reviews/Trip Moments

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Reviews: 10-hour Bangkok private charter 1-day tour | Optional Chinese-speaking or English-speaking driver for Bangkok private charter | Flexible travel in urban/suburban areas
Guest User2026-01-05
The difference between self-chartered and group tours is that the time is allocated and there is no pressure, and this time is no exception. "It's just as happy without a tour guide"
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Reviews: Bangkok Baiyoke Sky Tower Rainbow Cloud Buffet (includes admission ticket)
Guest User2025-12-16
The hotel dining area is located on the 76th floor of the building, offering a unique and unforgettable dining experience with its view. The food primarily features Thai seafood, along with a variety of main courses, side dishes, and desserts. Milk tea, coffee, soft drinks, and juices are also available. Alcoholic beverages are charged separately.
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Reviews: Chao Phraya Princess Night Cruise Ticket in Bangkok, Thailand, Chao Phraya Princess
Guest User2025-09-23
Excellent activity, splendid view, wonderful musical entertainment and very friendly and professional staff
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Reviews: Tingly Thai Cooking Class at Silom Bangkok
Guest User2026-01-26
[Met eight friends, the best meal I had in Thailand] Five-star review Early in the morning, a young lady gave us baskets and led us to the market. The teacher was explaining things. The teacher let us taste green mangoes and plums, and took us to buy coconut flakes. He explained the vegetables to us, but I didn't understand a word, just listened excitedly and tried to understand. He also introduced various spicy and non-spicy curries, which smelled so good! Then we went to buy leafy greens, but I couldn't tell them apart. I was completely immersed in the novelty and excitement of grocery shopping. Looking at all the fresh produce at the market, everything was so new. Then we went back to the kitchen classroom. Before making the soup, we squeezed coconut juice, added water, and kneaded the coconut flakes like dough, then poured out the juice. We sat down at the long rectangular table for the first lesson. I didn't understand the ingredients, but I understood it was to make Tom Yum soup. I was a little excited but a little worried about the spiciness. Introducing the ingredients was so interesting! The teacher was very friendly, always smiling as he spoke. He introduced three types of ginger and had us pass the vegetables around to smell and touch them. I loved this part, I loved the atmosphere of serious learning and focus. First, add water, then pepper and other spices. Then add mushrooms and corn? Then add chili peppers, and finally shrimp. The longer it cooks, the more fragrant it becomes—it's mouthwatering! The teacher even took turns taking photos of us while we were cooking. I love the teacher so much; she understands us so well! After finishing the first dish, sitting down at the table and smelling that sour and spicy aroma was so satisfying! I was so happy! The second dish was Pad Thai, Thai stir-fried rice noodles. Again, we were introduced to the ingredients and passed around the ingredients. This dish smelled amazing! The third dish was green curry chicken, which was incredibly delicious! This dish was the result of teamwork. After learning about the ingredients, the teacher started assigning tasks to each of us. I was responsible for chopping small onions—I cried! Later, I also had to smash the chili peppers, onions, eggplants, and other ingredients in the bowl. They were so fresh! Everyone started interacting more. A Western man even thoughtfully reminded me to protect the bowl and be careful not to splash any on my face. Everyone started smiling at each other. While cooking the green curry chicken, the aroma was already incredibly rich and mouthwatering. When I added coconut juice, I felt completely captivated. As soon as I finished, I declared that this would definitely be the best dish! When we sat down to eat, the kind Western couple started chatting with us. When asked which dish was their favorite, everyone said this one or the Pad Thai. The green curry chicken was absolutely delicious! It was a bit spicy, but manageable, and the coconut juice was incredibly rich and flavorful. The teacher smiled and came downstairs to call us up. Each seat at the long table had a bamboo hat – a delightful surprise! The teacher explained that he started this cooking school because he noticed many people weren't very good at Thai cooking. He was incredibly patient throughout, and you could tell he genuinely loved cooking and was happy to teach us. In the end, he even gave us the recipe! We loved him so much! Later, we started chatting about our upcoming trip and experiences in Thailand. Everyone was so friendly, and we finally joined the conversation. Downstairs, we showered the teacher with compliments and even met a Chinese-speaking tour guide who came to talk to us. We asked her to tell the teacher we wanted to praise him, and he laughed shyly.

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