Sweet potato skin, dried tofu, lotus root slices, and other authentic flavors with a savory, spicy, and numbing taste that's truly local
Pork belly is crispy and not greasy, with a rich aroma of fat, becoming more flavorful the more you eat
Squid tentacles are charcoal-grilled to a slight curl for full flavor, coated in spicy seasoning, delivering a delightfully chewy texture