Tokyo: Traditional Mochi Pounding Experience & Tasting

Learn the authentic art of mochi-making, from pounding the mochi to shaping and filling it yourself. Get hands-on experience creating several types, such as red bean mochi, mochi ice cream, mitarashi dango (grilled skewered mochi with sweet soy glaze), and wagashi (beautiful candy-style mochi).

After the pounding, relax and enjoy your handmade creations with a cup of traditional green tea. This activity is suitable for all, including friends family, and even for solo travelers.

*Please let us know if you have any dietary restrictions before the tour date.