Activity Details
This is a typical itinerary for this product
Stop At: Province of Modena, Province of Modena, Emilia-Romagna
Parmigaino Reggiano Cheese Factory
Duration: 1 hour 30 minutes
Stop At: Monteveglio, Monteveglio, Valsamoggia, Province of Bologna, Emilia-Romagna
Prosciutto Factory
Duration: 1 hour
Stop At: Savignano sul Panaro, Savignano sul Panaro, Province of Modena, Emilia-Romagna
Balsamic Place and Lunch
Duration: 3 hours
Itinerary
Departure Time: 7:00 AM
Departure Point: Santa Maria Novella, Firenze FI, Italy
Traveler pickup is offered
When you arrive in Bologna, outside the Train Station (FOLLOW INDICATION FOR “PIAZZA MEDAGLIA D’ORO”) there is a Burger King please wait in front of the BURGER KING (opposite side of white taxi) If you don’t find the Burger King please ask persons for Burger King and they will help you. Alessandro’s driver is waiting for you in front of Burger King. Is near the traffic light on the left at the train station, if he is not there, wait there and call him or text.
As you will arrive in Bologna at 7:48 am, there will be an extra driver to pick you up and bring you the cheese factory to join the other part of the group.
You will miss out the first hour of the tour.
Return Details: Returns to original departure point
:Tour option details are as follows
07:00:
Option Departure Time: 7:00 AM
Inclusions
- Bottled water
- Breakfast
- Food tasting
- Lunch
- Transport by air-conditioned minivan in Bologna
- Driver/Guide
- Factories visit as per description
Exclusions
- Souvenir photos (available to purchase)
Change & Refund Policies
- Once this product is successfully booked, it cannot be changed or canceled
How to Use It
- You can present either a paper or an electronic voucher for this activity.
- Your voucher will be sent to your email after your booking is confirmed. Please check the usage instructions on your voucher for more info about how to use it
- Any traveler groups not mentioned in the booking options are not applicable for voucher use.
Activity Essentials
Traveller Information
Adult: Age 14 to 99
Important Information
Confirmation will be received within 48 hours of booking, subject to availability
Please advise any specific dietary requirements at time of booking
Comfortable walking shoes are recommended
Please note that you will board your train from Florence independently, your driver will pick you up directly at Bologna train station
A minimum of 2 people per booking is required
Not wheelchair accessible
Near public transportation
Infants must sit on laps
Infant seats available
We keep in all places/Factories and Restaurants the safty distance like requiered.
All of our guides have precautions such as gloves and masks as required for the Covid-19.
A hand sanitiser, and masks will be available to all our guests.
The minivans we use are disinfected as required by law before and after each tour
We have limited the tour for 12 people to have the possibility to stay in the right safty distance like required.
If you have any symtoms like fever, cough or exhaustion, please advise us suddendly.
Most travelers can participate
As of August 6, 2021, all guests (except children under 12 years old and visitors who are exempt from it) must present an EU Covid Certificate (Green Pass) to access the Tour. The EU Covid Certificate (Green Pass) is proof that a person has either been vaccinated against Covid-19, or received the first dose (if a vaccine requires two doses), or recovered from Covid-19, or received a negative PCR or rapid antigen test result in the previous 48 hours. Visitors must present a valid ID together with the certificate.
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
This tour/activity will have a maximum of 12 travelers
Face masks required for travelers in public areas
Face masks required for guides in public areas
Face masks provided for travelers
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Transportation vehicles regularly sanitized
Guides required to regularly wash hands
Regular temperature checks for staff
Paid stay-at-home policy for staff with symptoms
