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Includes a $182 Peak Tramway (priority boarding) and Sky Terrace admission ticket (valued at $428) and a ride on the Star Ferry.
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Direct one-way transfer service from downtown to Marine Park, hassle-free travel with no need to worry about transportation arrangements
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Savor a 10-course dim sum dinner at Michelin-awarded restaurant Tim Ho Wan (2010-2021)
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Fine Foods Shops launches three premium butterfly cookies premium gift sets
A variety of global cuisines, enjoy a hearty buffet lunch with ease
Hopewell Hotel Lobby Café features a selection of international and local cuisines. Guests can enjoy a salad bar, dim sum, assorted sushi, a selection of hot soups and exquisite desserts from the buffet table. The semi-buffet lunch will also come with a complimentary middle course, allowing you to enjoy a luxurious and delicious meal at noon. [Enjoy early bird 15% OFF] Savour the sweetness of love this Valentine's Day at Lobby Café with full dinner buffet from 13-14 February 2026. Enjoy early bird 15% discount on orders placed on or before 1 February 2026. [Enjoy early bird 15% OFF] Celebrate the Year of the Horse at Lobby Cafe with CNY semi-buffet from 17-19 February 2026. Enjoy early bird 15% discount on orders placed on or before 10 February 2026.
Includes 1 scoops of Gelato. Try Them All at Once: With a single admission ticket, you can taste over 100 flavors, from timeless classics to unexpected surprises — there's something for everyone. Buy one get one free!
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Le 188° Restaurant and Lounge offers you a unique afternoon tea experience.
Celebrated chef Ronald Shao of Chinese restaurant Mian is stepping out of his comfort zone in Chinese cooking for the first time, paving a new path for LUBUDS' expansion into contemporary Thai fare with Sawadee Chef. With Shao's encyclopedic knowledge of Chinese cuisine and a career that's brought him around the world, Shao takes a genuine and refreshing approach to Sawadee Chef's menu.
Founded in Beijing and renowned for authentic “Shuan Yang Rou”. Huaiyang cuisines are also offered to widen your choices at Dong Lai Shun restaurant in The Royal Garden Hong Kong. It has been crowned as the one Michelin star restaurant in the Michelin Guide Hong Kong Macau 2013.
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In this series, Chef Alvin reimagines nostalgic dishes exemplary of Hong Kong's unique culture and cuisine, showcasing local flavours and ingredients in creative and exciting ways. Indulge in the art of elegance with our Luma Afternoon Tea. From savory Lobster Tacos with Guacamole to delightful Sweet Potato Mont Blanc, every bite is a journey of flavors.
Set along the legendary Cotton Tree Drive at The Murray, MIAN culls inspiration from the eight great culinary regions of China, crafting a unique fusion cuisine that plays on classic Chinese dishes with a creative spin. Every year in late Spring, The Murray's historical Cassia Javanica tree blooms in a vibrant show of pink and white, making for an awe-inspiring backdrop to your meal.
Proudly being selected in MICHELIN Guide Hong Kong & Macau 2025. YUAN is Hong Kong's first modern Chinese vegetarian fine-dining concept helmed by Executive Chef Ronald Shao under Lubuds®️ Group. Bringing all back to nature's form and design, YUAN works in tune with the cycle of the seasons to deliver an allium-free modern Chinese vegetarian dining experience. Diners are taken on a gustatory discovery of nature's plant-based bounty and wholesome flavors elevated through a process of creative synthesis and refinement.
A perfect combination of silky smooth egg custard and Madagascar vanilla beans, topped with a rich caramelized sugar layer. Experience the contrast of hot and cold temperatures after the fresh caramelization of the French crème brûlée, achieving the golden ratio of crispy and smooth textures.
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“Sail of the Sea” Ocean Feast Dinner Buffet: Inspired by an oceanic journey, the buffet transforms premium seafood and international delicacies into treasures discovered along the way, guiding diners from Asia through the Caribbean and along the European coastline, exploring flavors from seas across the globe.
In the busy city life, it is a rare pleasure to find a quiet place to enjoy Food and Beverages. Le Menu Western Restaurant, located near the Convention and Exhibition Station and Wan Chai Station, is a suitable choice.
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A variety of culinary experience with a vibrant atmosphere to captivate and satisfy all senses. International cuisine influenced by the Mediterranean and Asia takes centre stage. From freshly baked pizzas from brick ovens and sumptuous buffet, the Lighthouse Café promises a mood-lifting Riveria culinary journey.
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91.9% of travelers recommendFree cancellation
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42 consecutive positive reviewsDirect from Hong Kong to Zhuhai, convenient and fast
Conveniently choose from multiple pick-up points for a direct ride to Shenzhen Bay Port, covering locations like Causeway Bay, Tsim Sha Tsui, and Mong Kok, ensuring a seamless journey without transfers! Enjoy a comfortable 1.5-hour trip on an air-conditioned coach, with spacious seating and amenities that make your travel relaxing and pleasant! Effortlessly use your mobile voucher for a smooth and hassle-free border crossing experience!
Direct from Hong Kong to Zhuhai, convenient and fast.
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Guangdong-Hong Kong-Macao Greater Bay Area, luxury Alphard business car door-to-door transfer, private charter service to cross-border destinations of your choice~
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[Affordable and convenient] Guangdong-Hong Kong dual license/direct service: Hong Kong-Macau dual license vehicles, direct one-vehicle service. Vehicle change: One Macau-licensed vehicle for the Macau leg, one Hong Kong-licensed vehicle for the Hong Kong leg, seamless connection after customs clearance.
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