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＜Store Introduction＞Enjoy the taste of Nadaman in a modern space based on charcoal and cedar A new Japanese restaurant proposed by Nadaman. We do not stick to the framework of traditional Japanese cuisine, but welcome you with sincere hospitality with full-course meals that incorporate a wide range of Japanese ingredients and use a variety of ingredients, as well as à la carte dishes that are meticulously crafted, region and ingredient, and 80 Wide selection of wines. We are committed to providing good hospitality to every guest, using the traditional spirit and skills we have inherited since our founding in 1830. ＜omakase kaiseki＞The Kaiseki course is selected by the chef, where you can enjoy the taste of a high-end Japanese restaurant. The chef is highly skilled and includes a total of 7 dishes (seasonal vegetables, sashimi, stews, grilled dishes, side dishes, main course and dessert). Site: Mezzanine floor of Imperial Hotel Tokyo Main Building, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo

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Nadaman in Imperial Hotel

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