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Surfers Paradise

Join this unique two-hour Lunch/ Dinner and sightseeing cruise on the Gold Coast's stunning waters, departing from a convenient location in the heart of Surfing Paradise. Climb aboard our luxurious Spirit of Elston cruise ship and enjoy the best sightseeing and Food and Beverages experiences on the Gold Coast. The spacious upper deck offers panoramic views of some of the City's famous landmarks, such as the sparkling waters of the Gold Coast Broadwater, Sea World, HOTA (House of the Arts) and the stunning Palazzo Versace. Satisfy your appetite with a delicious buffet Lunch featuring locally sourced prawns, succulent roast chicken, freshly baked boneless ham and delicious salads. Lunch with wine, craft beer or enjoy a delicious cocktail. Head upstairs to the open-air top deck to soak up the sun and sip a drink while listening to our expert Group's entertaining commentary on the iconic Gold Coast. Lunch reference menu (subject to change, please refer to the actual situation)Cold Selection-Gold Coast ocean king prawns (GF, LF)-Natural New Zealand mussels (GF, LF)-Maple-glazed baked ham off the bone (GF, LF)-Lightly seasoned roast chicken pieces (GF, LF)-Summer garden salad (V, VE, GF, LF)-Mediterranean pasta salad (V, VE, LF, N)-Classic coleslaw salad (V, GF, E)-Damper-style bread rolls (V, VE) Desserts-Sliced ​​seasonal melons and tropical fruits (V, VE, GF, LF)-Pavlova served with mango, passionfruit and cream (V, E) (V) – Vegetarian (VE) – Vegan (GF) – Gluten Free (LF) – Lactose-Free (N) – May Contain Nuts (E) – May Contain Egg*Allergy information is for reference only Dinner reference menuMenuHot Selection-Grilled calamari marinated in garlic, lemon &amp; olive oil (GF, LF)-Lightly seasoned grilled chicken tenderloins (GF, LF)-Roasted lamb leg w/ rosemary crust (GF, LF)-Poached barramundi coconut bisque w/ steamed rice (GF, LF)-Twice-cooked chat potatoes (V, VE, GF, LF)-Medley of steamed Italian seasoned garden vegetables (V, VE, GF, LF) Cold Selection-Gold Coast ocean king prawns (GF, LF)-New Zealand mussels served with vinaigrette (GF, LF)-Summer garden salad (V, VE, GF, LF)-Mediterranean pasta salad (V, VE, LF, N)-Classic coleslaw salad (V, GF, E)-Damper-style bread rolls (V, VE) Sweet Selection-Mud cake w/freeze-dried raspberries (V, VE, LF, N)-Lemon &amp; passionfruit cheesecake (V, GF, N, E)-Chef's daily special (V) – Vegetarian (VE) – Vegan (GF) – Gluten Free (LF) – Lactose-Free (N) – May Contain Nuts (E) – May Contain Egg*Menu may change without notice. Allergen information is for reference only. Lunch Departure time and location- The boat departs at 12 noon and returns at 2:00 pm- Check-in at 11:30 AM, boarding starts at 11:45 AM- Cruises depart from Tiki Reserve, 73 Cavill Ave, Surfers Paradise QLD 4217- Your captain and crew will check you in at the end of the Nerang River on Cavill Ave.- Pay parking is available near the Bruce Bishop, Circle on Cavill, Chevron Renaissance and Cypress Avenue parking lots- Other Departure time during peak hours are 11:00am (return at 1:00pm) and 1:30pm (return at 3:30pm). Dinner Departure time and location- The boat departs at 7pm and returns at 9:30pm- Check-in at 6:30 pm, boarding begins at 6:45 pm- You are welcome to enjoy a pre-dinner drink on our sunset deck before departure- Cruises depart from Sea World Cruises Terminal, Seaworld Drive, Main Beach 4217- No need to enter SeaWorld Marine Park- Free on-site parking Meeting placeSea World Cruises - Main Beach Terminal, 130 Seaworld Dr, Main Beach QLD 4217Redemption pointSea World Cruises - Main Beach Terminal, 130 Seaworld Dr, Main Beach QLD 4217<ul><li>Please check in at the SeaWorld Cruise Terminal (Main Beach) at least 30 minutes before departure. Entry to SeaWorld Marine Park is not required. Parking: Free parking is available at SeaWorld.</li></ul>