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Nagoya

1. The "crab cuisine" of Hokkaido, which has been in business for half a century, has conquered the taste buds of guests from all over the world with its delicious taste. Made from fresh local crabs in Hokkaido: "Fresh crab sashimi", "crab sushi" unique to Sapporo, you can taste the sweetness of crab meat; the "grilled crab" that is so delicious that you can't stop eating it; the "crab tofu" and "crab ball algae" with a gentle taste; the "boiled crab" that can taste the original deliciousness of crab; and the delicious "crab meat sukiyaki" prepared for those who can't eat crab meat raw... etc. The crab sashimi in various Option is crystal clear and melts in your mouth. The crab leg meat will pop out when you break it open. This kind of delicacy can only be experienced in Sapporo, Hokkaido, and can only be eaten at "Honke Kanisuki no Shoten".2. Crab The fresh live crabs used by Honke are Kamchatka stone crabs, hairy crabs, and authentic Doroha crabs (no blue king crabs) caught from the coast of Japan. When making crab sashimi and boiled crabs, they pay special attention to the freshness of the crab meat. Therefore, the raw materials are taken from the seawater circulation fish ponds in Tomakomai Fishing Port in Hokkaido, and the fresh live crabs are packaged in a fresh state and delivered directly to stores across Japan. Stores outside Hokkaido are shipped by air.<img src="https://ak-d.tripcdn.com/images/0354512000eq9bw6q4953_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0350712000eq9c0ju3D5A_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0354c12000eq9c0qe3DF7_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0353r12000eq9c935BD0B_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0356112000eq9eh5aDE86_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0353012000eq9c8i79E44_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0353r12000eq9e2t6060A_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0356x12000eq9c5xeF4AA_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0354s12000eq9d4lt9C9D_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72"><img src="https://ak-d.tripcdn.com/images/0351212000eq9etb6F728_Z_1000_0.jpg?proc=resize/m_z,w_1000;crop/m_c,w_1000,h_1000,x_0,y_0,DD72">

Hokkaido's long-established crab restaurant Kanimotoya Sakae Central Branch