Immerse yourself in Syracuse's rich history and culinary heritage with a walking tour and cooking class that blends culture, tradition, and authentic flavors. Start with a guided stroll through Syracuse's historic streets, visiting the vibrant Ortigia Market and traditional food shops to discover the freshest Sicilian ingredients, from sun-ripened produce to local seafood and cheeses.
After an hour of exploring, you'll arrive at a local home kitchen, where you'll take part in a hands-on cooking class. Using high-quality, locally sourced ingredients, you'll learn to prepare a classic Sicilian dish, such as pasta alla Norma, fresh seafood specialties, or arancini—mastering traditional techniques passed down for generations.
Once the cooking is done, sit down to enjoy your homemade Sicilian feast, paired with a glass of fine regional wine, while soaking in the warm and welcoming atmosphere of an authentic home in Syracuse.
Perfect for food lovers and cultural explorers, this experience offers new cooking skills, authentic recipes, and unforgettable memories of Sicily's vibrant flavors
