Recommendations Near Historic House of Old Yoshida Family
Historic House of Old Yoshida Family Reviews: Insider Insights and Visitor Experiences
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samsara1314
Time travel to the 1700s
This is a very old traditional housing from the 1700s. It's located in an even quieter part of a quiet town so it may be difficult to find at first. There are traditional japanese fireplaces on the ...
The Yoshida family residence was built in the 6th year of Kyoho (1721 AD), a private house built more than 300 years ago. Full dismantling and repair work is being carried out, but I don't think it's a private house that has been around for more than 300 years. It is said that the building will be aging if it is not used, and I think this private house is always used, so it is in good condition. Especially for thatched-roof private houses, coal from the hearth is required, and I think it is especially good to use the hearth. Atmosphere of the Edo period ...
It is the oldest private house in Saitama Prefecture and is an important cultural property of the country.
Original Text
The oldest private house in the prefecture in Ogawa Town. It was built in 1721 from Munefuda. It was built 300 years ago. There is a parking lot just in front of the building. Admission is free. There is a shop in the dirt floor. You can go up to the tatami room and visit the second floor. Sitting under the eaves makes me feel relieved. It is designated as a national important cultural property.
There is a hearth in the old folk house with a thatched roof, and the atmosphere is the best! The people who work also talked to me kindly, and I felt like I came to my grandmother's house. It was vacant because it was after noon on weekdays, but he said that it was quite crowded on Saturdays and Sundays. Udon is very delicious, but the price is very reasonable and the cost performance is the best ♪
It is the oldest private sector in Saitama Prefecture. You can enter the house freely and it is a world of Japanese folk tales. There is a hearth, where you can order dumplings, yakitori, etc., bake and eat it yourself.
Time travel to the 1700s
This is a very old traditional housing from the 1700s. It's located in an even quieter part of a quiet town so it may be difficult to find at first. There are traditional japanese fireplaces on the ...
A private house built more than 300 years ago
The Yoshida family residence was built in the 6th year of Kyoho (1721 AD), a private house built more than 300 years ago. Full dismantling and repair work is being carried out, but I don't think it's a private house that has been around for more than 300 years. It is said that the building will be aging if it is not used, and I think this private house is always used, so it is in good condition. Especially for thatched-roof private houses, coal from the hearth is required, and I think it is especially good to use the hearth. Atmosphere of the Edo period ...
It is the oldest private house in Saitama Prefecture and is an important cultural property of the country.
The oldest private house in the prefecture in Ogawa Town. It was built in 1721 from Munefuda. It was built 300 years ago. There is a parking lot just in front of the building. Admission is free. There is a shop in the dirt floor. You can go up to the tatami room and visit the second floor. Sitting under the eaves makes me feel relieved. It is designated as a national important cultural property.
Experience good old folk houses
There is a hearth in the old folk house with a thatched roof, and the atmosphere is the best! The people who work also talked to me kindly, and I felt like I came to my grandmother's house. It was vacant because it was after noon on weekdays, but he said that it was quite crowded on Saturdays and Sundays. Udon is very delicious, but the price is very reasonable and the cost performance is the best ♪
Jiangyan Times の Residential
It is the oldest private sector in Saitama Prefecture. You can enter the house freely and it is a world of Japanese folk tales. There is a hearth, where you can order dumplings, yakitori, etc., bake and eat it yourself.