Restaurante Xaloc

Located in Barcelona&#39;s renowned designer hotel Ohla, Caelis is a restaurant that focuses on seafood. The head plate is fresh zodiac crab meat with caviar. The signature black truffle fluid eggs and salted prawns are also full of surprises. The restaurant is thoughtful and thoughtful, exquisitely presented, and complements the elegant tableware. After dinner, you can take the opportunity to climb to the cocktail bar on the roof of the hotel, with unobstructed views of the old town and the cathedral.

Trip Gourmet Awards

A wonderful meal in a beautiful environment we didn&#39;t know where to eat and then was attracted by the sign labeled as a delicious snack, did not disappoint us!! The best part was the excellent service from Bandy, we loved him, the dishes were delicious, the staff friendly, the address was great! You can watch the football game in Barcelona! We love it and we are very good travelers! We really recommend it! Will come again!

Before the meal, the bread, the salty butter, mixed with the strong garlic, the remaining temperature of the bread brought out the aroma of the butter, the crispy slag more and more fragrant... Mexican beef taco, I like the taste very much, the outer skin is crispy with fresh beef is really difficult not to love! !

服務很好、友善、百年老店、很有特色、蝸牛味道很特別、㹓鷄好吃、燒乳豬非常好、必点、decor 也很特別、很多名人的照片、非常欣賞這店

We were lucky to find this restaurant by chance. The staff were very friendly and we had a great meal, followed by Esclivadas (a Catalan pizza), which were delicious. It was exciting to see this place full of locals/Spanish/Catalans. Our waitress was friendly and she told us one Pa amb Tomaquet was enough to share, recommended us the main course and so on. Part of the ancient city wall is integrated into the walls of the restaurant, forming a fun and charming place. The service in the restaurant was quick and timely and the price was reasonable. The two of us had a three-course meal with water and a bottle of red wine, which cost 60 euros, really great!

I ate twice and felt that the ink fish noodles were better than the ink fish rice. I added some ketchup noodles. The taste of the ink fish rice was a bit salty. I didn&rsquo;t expect the paella to be saltier. Three women ate two pots of rice. The best thing is probably fried seafood. Just fried and delicious. The noodles are getting cold. It&#39;s too oily.

Restaurante Xaloc

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