The roast meat is very simple and unpretentious, the small barbecue restaurant with a winding path is right 🛋️ Environment: solid wood-based decoration with a little Japanese-style feeling, but the table and chair design is still more Chinese-style dining experience is convenient and comfortable. The improved beef platter is just enough to eat meat. In fact, if you ignore other ignore grades, the simple meat quality is a remarkable fatty feeling. If you eat a little thicker later, you can eat together with a variety of side dishes. It can be very satisfying. #Work Meal Team Food List

Trip Gourmet Awards 2023

MANYO

When I was a child, I went to Beihai, and my parents took it to the popular restaurant on the beach to eat. At that time, I yearned for imitation meals. I earned money when I grew up. Here is really cooking with craftsmanship, no technology and very live, it is different from other restaurants outside.

Trip Gourmet Awards

For the way to eat lamb, the most famous of course is the copper pot stew, but in fact, for the old Beijing people, dumpling barbecue is also one of the classic ways to eat. A piece of iron plate, a plate of lamb, three or five friends gathered to roast while chatting about life, is also the warmest scenery in the city of 49.

The courtyard creative Beijing cuisine has many branches in Beijing, mainly focusing on high-end routes, the restaurant environment is very elegant, suitable for friends gatherings and business banquets. The level of dishes is also relatively stable, and the specialties of old Beijing are very popular.

Coffee contains Italian and hand-washed, Italian about 30 cups, hand-washed 45-60 cup, the price is very conscience. [Esse, Yega Sheffi, wash], [Costa Rica, white honey], more popular beans, compared to drink, the flavor difference will be more obvious. The well-regulated coffee is more comfortable against the environment. [Tiramisu and Matcha 🍰], visually, it is produced by COFCO, 18 yuan a piece, which is also very close to the people in the cafe.

【Opening】: &quot;National Pure&quot; Xide Qinqing Wangfu Neighborhood Treasureland, wooden structure, facing the north, next to the former residence of Peking Opera Taidou Mei Lanfang, right with the relatives of the royal family of Baylor. 🍤 [Specialties]: 🔥 Guoze Jiugong Shichahai Boutique Tea Break 🔥 1 experience includes a cup of &quot;Zhang One Yuan&quot; Jasmine Cover Bowl Tea! One bowl per person! 2 selected &quot;Daoxiang Village&quot; pastries, dried fruits and seasonal fruits &quot;Jiugongge&quot; set! 3 with wonderful &quot;immersive Beijing Opera performance&quot; 4 Beijing uncle will give you oral Hutong culture, chat about grounded grassroots folk customs! ⛲ [Restaurant Environment]: Beijing Yun Ancient! 👩 [Restaurant Service]: Authentic run hall &quot;One is coming to you, please cover the bowl of coffee for you to taste&quot; 💴 [Per capita consumption]: 98 meters/person 🧡 [tips]: After visiting Prince Gong&#39;s Mansion, take a huang chartered car to drink tea and listen to a song~#Capture the city humanities #Coffee Travel #Ancient style in travel

The restaurant is still very good, you can try it if you have the opportunity! ✨⚡️ mentioned ＂ Emei Restaurant ＂ That is a time-honored brand in Beijing, mainly Sichuan cuisine and also operates Cantonese cuisine. The famous town store famous dish Gongbao chicken. The technology is unique, the level is strange, and the quality is excellent. ＂ Emei Restaurant ＂ opened N chain stores in Beijing. Now joined Huatian Food Jitian. Become a well-known brand store under Huatian. Emei Restaurant (Denei Store) facade decoration style is unique. The four big characters are very eye-catching. Passed by here after get off work yesterday morning. Have fun to taste the breakfast here. Come and feel the old brand. There are still a lot of people dining. Queue to buy tickets to pick up. Yesterday morning, the weather was cold, buy a bowl of chopsticks and drink warm and warm. I asked for two buns, two sesame biscuits, and a tea egg. (17.00 yuan) The buns are ready-made and steamed in advance. Sesame sesame biscuits are cold. The bacon is cooked and sold. The pot is out in five minutes. The bowl is OK. The ingredients are complete. The appetite is super strong. After a sip, it tastes good. There are six or seven skins of thin fillings and fresh fragrance. Very authentic. It&#39;s a bit heavy. Very good and enjoyable. The buns are a bit cold. The skin is a bit gluten-free. The taste is OK. Sesame sesame biscuits are soft. It feels very good. Nice breakfast. Very good and enjoyable. It is still a time-honored brand in Beijing. [Environment] Good environment, good place to find [Service] Service attitude is also good

烧肉做的很朴实无华的那种曲径通幽的小烤肉馆子没错了🛋️环境：实木为主的装修 带着点日式的感觉不过桌椅设计还是比较中式的用餐体验既方便又舒适 改良的不错 牛肉拼盘 闷头吃肉就可以了其实 忽略其他的忽略等级的话 单纯肉质是可圈可点的肥腻的感觉吃到后面稍浓重一些穿插着各种小菜一起吃的话 能非常满足 #工作餐小分队食录

一家种草了挺久的烧肉餐厅[调皮]主要因为地理位置和停车的问题吧一直都没来 终于能来打卡尝试一波体验还不错 服务比味道要更胜一筹口味本身有点普通了 单纯吃肉的话有待提高[薄荷]环境：店面很低调 不仔细看还没那么显眼实木的装潢配饰质感不错 实用性max包间挺多 隔音程度适中 但隐私感不错桌面足够宽敞 是个突出有点 还有电源[服务铃]服务：服务态度非常的不错 细节拿捏的很赞赶上吃饭的人都需要加班 耐心给足了上菜和烤肉也好 重新回炉加热也罢都是有求必应的 体验灰常的温和舒适 厚切牛舌 极上三筋 极上霜降牛小排  带骨牛小排 福寿卷 和牛一口鲜 几道经典的肉都还挺不错 肉质还挺好虽然感觉不如标榜的等级那么高 但也OK服务员帮忙烤出来的火候和口味都在线熟度拿捏的恰到好处 尽快吃的话挺好吃 墨鱼肠 口感和味道挺给人惊喜的 的确不错鲜嫩的感觉很棒 调味也不很重 吃着香喷喷的 小海螺 相对有些适中 可点可不点的那种下着酒吃点的话倒也无妨 四平八稳吧~ #工作餐小分队食录

A roast meat restaurant that has been growing grass for a long time [naughty] mainly because of the location and parking problems. I have not come. I finally can come to check in and try a wave of experience. The service is better than the taste. The taste itself is a bit ordinary. If you simply eat meat, you need to improve [mint] environment: The store is very low-key. I don&rsquo;t look carefully. The decoration and accessories of solid wood are not so conspicuous. The texture is good. The practicality of the max private room is quite a lot. The sound insulation is moderate, but the privacy is good. The desktop is spacious enough. It is a highlight. There is also a power supply [service bell] service: The service attitude is very good. The details are very good. The people who catch up with the meal need to work overtime. Patience is enough to serve and barbecue. It is also responsive to the experience of gray and gentle and comfortable thick cut beef tongue. The extreme three-tened upper frosted beef small row with bone beef small row. Fushou rolls and cattle are fresh and several classic meats are quite good. The meat quality is quite good. Although it feels not as high as the advertised level, it is OK. The waiter helps to roast the fire and taste. The online ripeness is just right. If you eat as soon as possible, it is delicious. The taste and taste of the intestines are delicious. It&rsquo;s a surprise. It&rsquo;s really good. It&rsquo;s delicious. The seasoning is not very heavy. It&rsquo;s relatively moderate to eat the fragrant small conch. It&rsquo;s okay to eat something with wine. It&rsquo;s okay to be stable~ #Work Meal Team Food List

🍀🍃☘️没想到北京旅游景点后海居然隐藏了这样一家高端烤肉日料店，使用导航很容易找到，在一个小胡同里，非常低调，想安静的享受高端烤肉就来这里吧！🌱🍁🎍店面不大，都是单独的包间，布局紧凑，服务很周到，当天下雨☔️服务员看我穿裙子冷，还特意拿了围巾🧣给我保暖(._.)服务贴心！🌳🌴🌵点了双人套餐，满满一桌令人食欲大开！🌺💐🌷软煮章鱼🐙是一道前菜，章鱼煮的软软嫩嫩的，吃起来甜甜的。🍲🍛🌯红酒牛舌：容器好评，牛舌切成小块，红酒煮过没有腥味，软烂好嚼。🌮🫓🥫牛肉拼盘：厚切西冷、牛隔膜、厚切牛舌、上等牛小排...肉质鲜嫩，新鲜看得见！服务员帮着烤，大口吃肉非常满足！🍤🍙🍭墨鱼肠：这个很喜欢，黑色墨鱼🦑做的香肠，烤着吃超级香！🍫🍩🍪蟹肉焖饭：这个是店家特色，蟹肉很足，伴着米饭吃有海鲜的清香！🥜🥛🍪前田梅酒壶：这个很不错哦！下雨天来一壶冰梅酒，甜甜的，疲惫顿时消失啦！ #美食旬味官

🍀🍃☘️ I didn&#39;t expect that Houhai, a tourist attraction in Beijing, actually hides such a high-end barbecue Japanese food store. It is easy to find using navigation. In a small alley, it is very low-key. If you want to enjoy high-end barbecue quietly, come here! 🌱🍁🎍 The store is not big, they are all separate private rooms, the layout is compact, the service is very thoughtful, it rained that day ☔️ The waiter saw me wearing a skirt cold, and also specially took a scarf 🧣 to keep me warm (._.) The service is intimate! 🌳🌴🌵 ordered a double package, full of a table that made people eat! 🌺💐🌷 Soft-boiled octopus 🐙 is a pre-fabricated dish, the octopus is soft and tender, and it tastes sweet. 🍲🍛🌯 Red wine beef tongue: the container is well received, the beef tongue is cut into small pieces, the red wine has no fishy smell, and it is soft and chewy. 🌮🫓🥫 Beef platter: thick cut cold, beef diaphragm, thick cut beef tongue, upper beef row ... meat is fresh and tender, fresh and visible! The waiter helped to roast, and the big stutter was very satisfying! 🍤🍙🍭 Kink Sausage: I like this very much, black Kink Sausage 🦑, roasted and eaten super fragrant! 🍫🍩🍪 Crab Meat Rice: This is a specialty of the store, crab meat is very sufficient, accompanied by rice to eat the fragrance of seafood! 🥜🥛🍪 Qiantianmei Wine Pot: This is very good! On a rainy day, a pot of ice plum wine, sweet, tired suddenly disappeared! #Food Xunweiguan

㊙️ 隐藏在胡同里的宝藏日式烧肉馆「万葉」，只有六个私密包间，晚餐一座难求，最新开放超值午餐套餐（此处应有口水和掌声）！原价550元/双人套餐，尝鲜价350元！☝「万葉」严格遵循&ldquo;一等肉品、本法烧制&rdquo;的原则，吃过这里的一等冰鲜和牛，你才知道什么叫做&ldquo;鲜嫩多汁，入口即溶&rdquo;。最好的牛肉，采用最传统的炭火烧制，看似工艺极简，背后是绝不马虎、不差分毫的匠人精神。🌟【全新午餐套餐】报菜名：小菜：辣白菜 红酒牛舌 蔬菜沙拉烤肉：厚切牛舌、中落小排、特级西冷牛排主食：米饭2碗配本日酱汤甜品：当日水果饮品：可尔必思【其他好吃的】推荐：🥩「厚切西冷牛排」，牛肉的精华，肉质有嚼劲，入口芬芳四溢。古艳生店长现场亲自为客人切肉和烤肉，保证精品肉的最佳口感。🍛「和牛薄烧配米饭」灵感源泉来自于寿喜烧。和牛肉薄片在炭火上微烤，在秘制酱汁的浸润下，展现出更加浓郁多汁的风情；再在伊势蛋液的裹挟中，增加爽滑细腻的口感，散发难挡的诱惑。🥓「浓汁牛肋条」被称为最好吃的骨边肉，有嚼劲，肉香十足。拥有超多爱好者，性价比极高。👏 来「万葉」吧，不再受晚餐的限制，午餐也是可选项啦！饮酒吃肉这样的人生乐事，在这里被赋予了更私密的享受，更高级的快乐。📍北京市西城西福寿里17号（北海北站A口旁胡同步行100米）⏰ 周一至周日：午餐11:30-14:00，晚餐17:30-22:00 #我的深夜食堂 #星旅人探店2.0

㊙️ Hidden in the alley in the treasure Japanese-style roast meat restaurant &quot;Wanye&quot;, only six private private rooms, dinner is difficult to find, the latest open value lunch package (there should be saliva and applause here)! The original price is 550 yuan/double package, the taste price is 350 yuan! ☝ Wanye strictly follows the principle of &quot;first-class meat, this law is burned&quot;, and you have eaten the first-class iced and cattle here, and you know what it is called &quot;fresh and juicy, and the entrance is instant.&quot; The best beef, using the most traditional charcoal fire, seems to be minimalist, behind the spirit of the craftsman. 🌟 [New Lunch Package] Report name: side dishes: Spicy cabbage, red wine and beef tongue Vegetable salad barbecue: thick cut beef tongue, medium and small rows, special western cold steak staple food: rice 2 bowls with today&#39;s sauce soup desserts: fruit drinks of the day: Keerbis [Other delicious] Recommended: 🥩 &quot;Thick cut Western cold steak&quot;, the essence of beef, meat is chewy, and the entrance is full of fragrance. Gu Yansheng store manager personally cut meat and barbecue for guests to ensure the best taste of boutique meat. 🍛 &quot;Heniu thin roast with rice&quot; inspiration source from Shouxi roast. And beef slices on the charcoal fire slightly roasted, in the secret sauce infiltrated, showing a more rich and juicy style; then in the Ise egg wrap, increase the smooth and delicate taste, exude the temptation. 🥓 &quot;strong juice beef ribs&quot; is called the best bone-side meat, chewy and full of meat. There are many lovers and the price is very high. 👏 Come to &quot;Wanye&quot;, no longer limited by dinner, lunch is also an option! Drinking and eating meat is a life fun thing, here is given a more private enjoyment, more advanced happiness. 📍 No. 17, Xifushouli, Xicheng, Beijing (100 meters walk from the Hutong next to Exit A of Beihai North Station) ⏰ Monday to Sunday: lunch 11:30-14:00, dinner 17:30-22:00 # My late night canteen #Star Traveler Visitor Checkout 2.0

听朋友说在北海北的胡同内，有一家日式烧肉店，必须要提前一天预约，才会有位置，有时候预约可能都约不上，因为早早已经约满，这究竟是家什么样的烧肉店，才可以如此火爆！提前打电话都约不上呢？【万枼日式烧肉】我们来了！【菜品攻略】菜量真的很足，果然是超值！光是肉类就有五种，还有海鲜类、烤物、蔬菜、小菜、主食、饮品等等。这顿饭吃的也太丰盛了，这次真的要扶墙走出餐厅的大门了。【薄烧三筋】：肉的纹理清晰可见。薄烧三筋的肉上搭配着白萝卜泥，在烧肉师的料理下，肉质被炙烤的变了颜色，轻轻的将白萝卜泥包裹在其中，烧肉师推荐沾着调料盘中颜色深的酱汁食用，味道更好。吃上一口，确实有浓浓的日式风味，我第一次吃到这么特别的烧肉，口感极佳，推荐大家可以试试。【和牛花腱】：看着很诱人，肉的量很多。烤肉师炙烤后，肉的香味瞬间就飘了过来，这次烧肉师建议我们原味品尝，肉的鲜美瞬间炸裂在我的口中，果然原味的就是香。这家烧肉店，烧肉师的技术真的很薄，在炙烤过程中调配胡椒与盐的中和感。【厚切牛舌】：菜品的颜值十分在线，太好看了。牛舌经过炙烤后，沾上胡椒，味道很鲜，非常有嚼劲，但又有一种很细腻的口感。【牛隔膜】：这次的肉质让我很满意，牛隔膜经过烧肉师的炙烤后，推荐我们也是原味先品尝，让你真正可以感受到牛肉的鲜和嫩，在口中咀嚼的时候，也可以感受到如此美味。&nbsp;&nbsp;【和牛腹心肉】：和牛腹心肉确实很不错，不仅是雪花纹理好看，吃起来肉质鲜嫩，不是很腻，所以这道菜我个人非常喜欢。【炸白果软骨】：非常不错的一道炸物推荐，白果就是经过加过处理的银杏果，而且经过炸过后，特别的好吃，软骨的味道也很香，炸物最佳选择。【餐厅环境】：这家隐藏在胡同中的日式烧肉店，门头非常的日式风格，有一种特别想要探寻的神秘感，进来以后，是六个独立式的包间，吧台也很大，适合喝酒聊天，店内有很多日式烧酒，满足不同客人的需求。每个包间可以容纳4至6人。这样的简约风格的日式烧肉店，更让我觉得，这家店非常专注于食物本身的口感。【餐厅服务】：烧肉师不仅给客人进行服务，还分享他们对牛肉的独特观点，以及与客人进行美食上的交流，为我们服务的烧肉师，在进行服务的同时，分享并介绍每道菜，关于和牛的饲养与牛肉本身的口感进行了更多的交流。这样的服务才是我要的，我终于明白为什么这家店提前打电话都约不上了，因为服务的太周到了。这次的发现，可以说真的是宝藏级别的了。这样一家简约的日式装修风格的烧肉店，却可以有这么丰富的内容，让我大开眼界，期待下次继续过来，品尝美味的烧肉。下一次要带着朋友一起过来，让他们见识一下真正的日式烧肉。#美食寻味记 #浪漫约会餐厅 #我的深夜食堂

Listening to friends said that in the hutongs of Beihaibei, there is a Japanese-style roast meat shop, you must make an appointment one day in advance, there will be a location, sometimes the appointment may not be made, because it has been full early, what kind of roast meat shop is this, so hot! Can&#39;t make an appointment in advance? [Wanxi Japanese-style roast meat] We are here! [Dishes Raiders] The amount of dishes is really sufficient, and it really is great value! There are five kinds of meat alone, as well as seafood, roasts, vegetables, side dishes, staple foods, drinks, etc. This meal is too rich, this time I really have to help the wall out of the restaurant door. [Thin roast three tendons]: The texture of the meat is clearly visible. Thin roasted three-barred meat with white radish mud, in the roasted meat chef&#39;s cuisine, the meat quality is baked to change the color, gently wrapped white radish mud in it, the roasted meat chef recommended to dip the seasoning plate in the dark sauce, taste better. Eat a bite, there is indeed a strong Japanese flavor, I have eaten such a special roast meat for the first time, the taste is very good, I recommend everyone to try. [And Niuhuayu]: It looks very attractive, and the amount of meat is a lot. The roaster after the roast, the smell of the meat instantly floated over, this time the roaster suggested that we taste the original taste, the delicious meat instantly burst in my mouth, really the original taste is fragrant. This roast meat shop, the roaster&#39;s technology is really thin, and the neutrality of pepper and salt is mixed during the roasting process. [Thick cut beef tongue]: The appearance of the dishes is very online, so beautiful. After roasting, the tongue is peppered with pepper, which tastes very fresh and very chewy, but has a very delicate taste. [Cattle diaphragm]: This time the meat quality made me very satisfied. After the beef diaphragm was roasted by the roaster, I recommend that we also taste the original taste first, so that you can really feel the fresh and tender beef, and when chewing in the mouth, you can also feel such delicious. [And beef heart meat]: and beef heart meat is really good, not only the snowflake texture is good-looking, the meat is fresh and tender, not very greasy, so I personally like this dish very much. [Fried white fruit cartilage]: a very good fried recommended, white fruit is the ginkgo fruit that has been processed, and after fried, it is particularly delicious, the taste of cartilage is also very fragrant, the best choice for fried things. [Restaurant Environment]: This Japanese-style roast meat shop hidden in the alley, the door is very Japanese style, there is a special mystery to explore, after coming in, there are six independent private rooms, the bar is also very large, suitable for drinking and chatting, there are many Japanese-style roast wine in the store, Meet the needs of different guests. Each private room can accommodate 4 to 6 people. This simple style of Japanese-style roast meat shop makes me feel that the store is very focused on the taste of the food itself. [Restaurant Service]: The roast meat chef not only serves the guests, but also shares their unique views on beef, and communicates with the guests on food, serves the roast meat chef for us, sharing and introducing each dish while performing the service, More exchanges have been made about the breeding of the cows and the taste of the beef itself. This kind of service is what I want. I finally understand why this store can&#39;t make an appointment in advance because the service is too thoughtful. This discovery can be said to be really treasure level. Such a simple Japanese-style roast meat shop, but can have such a rich content, let me open my eyes, look forward to continuing to come next time, taste delicious roast meat. Next time I have to bring friends over and let them see the real Japanese roast meat. #Food Search Memories #Romantic Dating Restaurant #My Late Night Canteen

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