Bring friends to the hotel often to eat, Kobayashi is very professional, every time we warmly receive us, help us arrange a quiet location, the restaurant&#39;s dishes taste very good, the ingredients are fresh, it is worth trying

The front dish, red wine, foie gras, is quite satisfactory. The pigeon can also be abalone braised pork. It can be said that I personally think that the best dish is the best. There is a brick behind table 8. It is a little dark. It is a little bit dark to take pictures. The scenery may be personal reasons. I have to drink several glasses of water and eat a few dishes. The water feels a little bit heavy. Overall, it is not bad. [Service] It is really good. I said my birthday in advance. I sent birthday noodles and red velvet cakes! There are candles! Praise

Trip Gourmet Awards

Top 48 Fine Dining 

[Taste] &quot;Burgundy red wine stew beef&quot; potato stew beef feeling, the taste is still very good, the beef is very soft, the meat is not scattered, the small potatoes are also very soft, there is bone marrow, the taste is very good &quot;French Brittany Blue Lobster&quot; tastes very good, four lobsters are very delicate &quot;Canadian scallops (4 years old) &quot;The scallops are very large, with gluten and rice noodles. It feels like a Chinese food. The &quot;foie liver trio&quot; has foie gras mousse, and the bottom layer is equipped with biscuit-like food with foie gras sauce. The taste is good. Foie gras mousse is also very mellow. The taste of &quot;French traditional thousand-layer &quot; dessert. There are two kinds of ice cream &quot;pre-dinner bread&quot;, one whole wheat, one ordinary, with &quot;homemade butter&quot; taste is still very good &quot;potato red shrimp&quot; is delicious, it is a hotel before the meal, the taste is very delicate [environment] [mint] environment: Small store [Service] [Service Bell] Service: OK, the rhythm of French food, the waiter will introduce each dish

Especially like Bulgari&#39;s breakfast! It&#39;s really delicious! Chinese and Western styles are available! Personally like Western bread, all tastes! So be sure to get up early for brunch! Or go for lunch, but personally really like Bulgari&#39;s breakfast! Those who like to eat bread can really choose his Western-style bread.

Four Seasons Hotel Beijing is a branch of the world-class luxury hotel chain Four Seasons Hotels Group. In the bustling cityscape, Four Seasons Beijing offers a homely place for travelers seeking five-star luxury and a modern and fashionable place for business friends. 🚩 Location: Chaoyang Park No. 48 Liangmaqiao Road, Chaoyang District, Beijing-✅ The traditional aesthetics of hotel facilities and modern styles blend in and perfectly fit in the Four Seasons Hotel in Beijing, creating a simple and elegant pleasant atmosphere. The hotel has 313 well-appointed rooms, all surrounded by bright and transparent high school courtyards, providing a warm and comfortable place for business guests and travelers visiting the Imperial Capital culture. Each room offers spacious areas for guests to rest or engage in business activities. The intimate and thoughtful service of the Four Seasons Hotel is also highlighted in many details, such as luxury nightgowns, iPod plug-in equipment, espresso machine, room finishing service twice a day, ironing service, shoe polishing service and the comfortable queen bed that is unique to each room -

Four Seasons Hotel Beijing 🏨 is an unforgettable holiday resort. Whether it is a honeymoon, family trip or business trip, it can provide you with a wonderful experience. -🌸 Cheng 🌸 Pig price: 2400➕ Internal historical lowest price-🏯 Hotel location No. 48 Liangmaqiao Road, Chaoyang District, Beijing, transportation is about seven minutes walk from Maqiao Metro Station-C Exit 🚶&zwj;♀️ 500 meters. The hotel is located in the core business district of Liangmahe 🏬, with an excellent location, next to various embassies, very close to Sanlitun, Forbidden City, and Summer Palace 🎉

1P. Beautiful Time &middot; Paris Art Classic Champagne 2P. Finger Biscuits &amp; Simi Crispy &amp; Cheese Tomato Ball &amp; 48-hour Fermented Flat Bread 3P. Dry white wine in the legal production area of Jiayalanger Mountain Ross Bassardani 20194P. Hokkaido scallops, Genoa style green sauce, sparkling wine concentration 5P. Foie Liver batch, Persimmon sauce, port wine juice 6P. Handmade Italian lasagna, Ghanaian Bianniu red shrimp, basil 7P. Brittany blue lobster, carrot, roast magnolia, lobster concentrate 8P. Australia Western cold and cattle 9 level, green asparagus, lamb belly sauce 9P. Kailong family winery dry red wine 1996

带朋友经常来酒店吃饭，小林很专业，每次都热情的接待我们，帮我们安排安静的位置，餐厅的菜品味道非常好，食材也新鲜，值得尝试

餐厅的环境装饰设计很高级，食材肉眼可见的新鲜，板前料理很棒，鲜活龙虾🦞可以看到制作过程中还在动。Aimee态度很好，从门口领位到最后整个用餐过程中都微笑，让人很舒服

The restaurant&#39;s environmental decoration design is very advanced, the ingredients are fresh to the naked eye, the front plate cuisine is great, and the fresh lobster 🦞 can be seen that the production process is still moving. Aimee has a very good attitude, smiling from the door to the last meal, making people very comfortable

五星级酒店，在北京三环路上，交通方便，离机场近，环境非常好，购物方便，北京燕莎就在斜对面，我很喜欢的酒店。

Five-star hotel, on Beijing&#39;s Third Ring Road, convenient transportation, close to the airport, very good environment, convenient shopping, Beijing Yansha is diagonally opposite, I like the hotel very much.

餐厅环境不错，非常干净整洁，重要的是味道非常棒，食材新鲜，摆盘精致，Aimee和tina态度好也热情

The restaurant is in a good environment, very clean and tidy, the important thing is that the taste is very good, the ingredients are fresh, the dishes are exquisite, Aimee and Tina are good and enthusiastic.

服务很好，小林态度特别好，刺身三文鱼很新鲜肥美，菜品口味不错，量也很足，价格实惠，会再来。

The service is very good, Kobayashi&#39;s attitude is particularly good, the sashimi salmon is very fresh and fat, the dishes taste good, the amount is also very good, the price is affordable, will come again.

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