A cafeteria with a high price/performance ratio is still worth going. Sugar and sour ribs, a very popular dish, is also a signature dish, sweet taste, fat and thin, sweet and not greasy, really good.

南京大饭店自助餐厅

Located in Wangfu Central, Wanduo, Shanhe, is one of the highest-end vegetarian restaurants in Beijing. The storefronts range from ingredients to environment, from moral to service, and none of them is the ceiling of the top vegetarian standard in China. With a meal here, you can really experience the full washing of your body and heart. Just changed the late autumn menu - Wanduo Qiusong~ [Queuing] It is strongly recommended to make an appointment in advance. There may be no seats when you temporarily arrive at the store, especially on weekends. Don&#39;t ask me how I know... [Environment] The name of the store is both magnificent and magnificent, and the cloth style is also magnificent in the atmosphere. 【Dishes I】 Name: Winter melon Price: 988 yuan/set &middot; The name is simple, the ingredients are not simple; &middot; Glacier winter melon in Yunnan high altitude area, this rare ingredients have not been seen at night, rare and rare; &middot; A spoon is divided into two halves, half wet and half dry, pre-dinner soup, appetizer health; &middot; Steamed for more than three hours of pine fungus, in the soup after stirring can be eaten, the appearance is cold, delicious taste; &middot;It is recommended to try the infiltration and dry food separately, you can taste different flavors~ [Dishes II] Name: sweet potatoes and sorghum Price: 988 yuan/set&middot;Use bamboo charcoal to make tempura is really the first time to hear, interesting; &middot; In any case, I can&#39;t think of sweet potatoes and sorghum rice to make such a delicate dish, good appearance, nutrition and taste; &middot; Aegean style of the plate, the small sweet potato pier, quite forbidden to eat; &middot; edible bamboo charcoal wrapped sweet potatoes, sprinkled with crispy sorghum rice, the entrance is soft and crisp; &middot; Because it is too beautiful to bear to eat, but if you have to eat, it is recommended that the overall entrance can taste the gentleness of bamboo charcoal accompanied by two coarse grains; 【Dishes III】 Name: Bamboo charcoal water Price: 988 yuan/set &middot; high-end ingredients to make the most grounded dishes, the most real kung fu; &middot; Unlike the previous dumplings, this dumpling skin has bamboo charcoal added, made a classic zebra pattern; &middot; Stone Age return stone bowl, moderate portion, just one person food; &middot; fresh mushrooms with vegetables, wrapped in zebra dumplings skin cooked, the appearance is faintly splashed with ink landscape, the entrance is salty and smooth; &middot; a mouthful of dumplings soup, the original soup is raw food; [Service] The service staff is enthusiastic, the serving procedures and interval control are serious enough, and the introduction of the dishes is very detailed; [Suitable] Suitable for dating, business, and small gatherings; [Comparison] Compared with other vegetarian restaurants, her ingredients are more rare, more unique, and the appearance is higher; [Location] On the second floor of the West Block, Central, Wangfu; You can visit this most beautiful shopping mall in Beijing before and after dining; [Transportation] It is recommended to take the subway, only take the exit of Wangfujing Station on Line 1 and walk 850 meters; [Discount] It is more cost-effective to use vouchers or to the store package;

Trip Gourmet Awards

Top 48 Fine Dining 

Good taste, worth recommending, the landscape is even more multiplication

Top 15 Restaurants for Views & Experiences

✅ I chose Australian Valley Feast steak last time, and this time I chose roasted snowflake steak. The steak portion of more than 500g is very pleasant. I am a type that eats beef and can easily stuff my teeth or chew, but this steak is not at all. After the pre-food is finished, the steak is hot and hot, and the waiter uses a special knife to cut it face-to-face, and you can enjoy it in a large mouth. 7 minutes cooked, slightly red in the heart, the outer skin is in place, but the taste is very tender, sprinkled with some fresh pepper, which highlights the aroma of the steak. ✅ The three-dimensional plate of fresh tuna with avocado mud is very good. The sauce needs to be poured manually. The ceremony is full of beautiful pre-vegetables with signature raw beef slices. The plate is exquisite. The raw beef is sliced thinly, with sesame vegetables and a little nuts. With sashimi, raw beef is not bloody at all.

Environmental service is not to say, three times in more than 30 years, eat Quanjude Wangfujing, Quanjude Hepingmen, cheap square, this time came to Qintang restaurant, his roast duck is awesome, let me completely subvert the existing old brand awareness.

The Waldorf Astoria Beijing, together with the German century-old toy brand STEIFF, has been sold. The customized afternoon teaware is made from Waldorf Astoria clocks in the United States, watching the clock sway and enjoying a tea moment in the afternoon. The bear shape of yogurt is more, with persimmons into the shape of the mud and frozen into the shape of the bear, add yogurt, probiotics, and finally a small bird&#39;s nest, which should be nourished. Traditional British Scotsman, and marshmallow chocolate Scotsman, with three sauces, show the bear&#39;s paw. Of course, there is a classic Waldorf red velvet cake, in addition to making a bear, it also adds fruit skin and flavor. The black forest made of Favrona chocolate, mellow, and the cherries are blueberries wrapped in chocolate. Mnuka&#39;s hive, mini alkali water pack plus sausage, brine cheese with fish seed ham, is definitely invincible. The appearance value is bursting, a set of afternoon tea, and a STEIFF and Waldorf co-branded bear companion. What are you waiting for, beauties, come and punch in. Funny, good-looking, delicious afternoon tea [color][color][color]

It is a good time to eat crabs. Make a friend together. Turn right at Exit C of Jinyuchi Station of Metro Line 8 for 400 meters. There are a lot of people, this is still noon on weekdays. Warm service, fresh dishes, many types, very good.

性价比还是很高的一家自助餐厅，还是值得去的。糖醋排骨，很受欢迎的一道菜，也是招牌菜，甜口味的，肥瘦相间，甜而不腻，确实不错。

希望可以在不久的将来再次品尝！记忆中的自助餐品种不多，但食材新鲜，服务员态度不错，总是笑脸的，北京旅游因此处增添了一度好风光

Hope to taste it again in the near future! There are not many varieties of buffets in memory, but the ingredients are fresh, the waiter is good, always smiling, Beijing tourism has added a good scenery

1位置，东安门大街南侧的菜厂胡同内毗邻王府井步行街，不过附近停车位较少。不建议自驾。2环境，餐厅整体面积不大。座椅比较舒适，桌面布置有情调。餐区卫生比较好。3菜品，三文鱼，水果，蔬菜很新鲜，鸭血粉丝汤等现场制作的南京小吃，让餐厅增色不少。4服务，工作人员态度很好，言语温和，举止得体，有统一的着装。5性价比，城区里价格并不算高，有些网站有团购，推荐。

1Location, the vegetable factory alley on the south side of Dong&#39;anmen Street is adjacent to Wangfujing Pedestrian Street, but there are fewer parking spaces nearby. Self-driving is not recommended. 2Environment, the overall area of the restaurant is not large. The seats are more comfortable and the tabletop layout is emotional. The dining area is better. 3 dishes, salmon, fruit, vegetables are very fresh, duck blood vermicelli soup and other on-site Nanjing snacks, let the restaurant add a lot of color. 4 Service, staff attitude is very good, gentle speech, decent behavior, unified dress. 5 cost-effective, the price in the city is not high, some websites have group purchases, recommended.

环境不错，可选择的品种很多，味道不错。

The environment is good, there are many varieties to choose from, and the taste is good.

服务员不是很积极，慢悠悠的，食品品种比较少，不多，出得慢！如果只是为了填饱肚子还算可以，座位很剂，间隙也很窄小！！！！！

The waiter is not very active, slow, the food variety is relatively small, not much, slow! If it is just to fill the stomach, it is OK, the seat is very strong, the gap is very narrow! ! ! ! !

这里的早餐88元/位。既然叫作南京大饭店，除了可以看到南京日报外，餐厅也带有南京风味，布局漂亮。阳春面、馄炖、豆腐脑、绿豆粥，细腻而精巧。几天的北京之行，还是南京大饭店的早餐最好吃。

Breakfast here is 88 yuan / person. Since it is called Nanjing Hotel, in addition to seeing Nanjing Daily, the restaurant also has a Nanjing flavor and beautiful layout. Yangchun noodles, wontons, tofu brain, mung bean porridge, delicate and exquisite. A few days of Beijing trip, or Nanjing Hotel breakfast is the best.

南京大饭店自助餐厅

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