Japanese food has always been famous for its exquisiteness and freshness, and has always been the highest state of our food. It is difficult to know whether the Dahe nation&#39;s feelings for Sashimi, and the daily life of others is our worship.

御道刺身の料亭

&quot;Scallion roasted with a sea cucumber with umami mushroom&quot; sea cucumber is good, soft and tough, salty and light mouth is also very suitable, umami mushroom is very fine, just eat a little slag, and later very fragrant &quot;Bohai Bay shrimp roast cabbage&quot; is delicious, cabbage has the sweetness of shrimp and the fresh taste of &quot;Lu pickled yellow croaker rice&quot; The overall soup is sweet, The taste is not so good, the yellow croaker is not bad, the &quot;sea cucumber buns&quot; is very light, the taste of the &quot;Lu picks big buns&quot; sauce meat, salty, the big buns are divided into two &quot;pre-dinner fruit&quot; is good, there are tomatoes, very fragrant, the kumquat is very sweet, the cantaloupe is very fresh [mint] Environment: Very good [service bell] Service: good

The environment is super beautiful, the atmosphere is extraordinary, the elegance and noble, and the style of Beijing.

#City C debut plan There is such a delicious Hunan restaurant hidden near the home! Visit the store N times for takeaway! 🗺️ Let me say where 🗺️ Beijing Sanyuanqiao area, the 1st floor of Block A, Guomen Building, Jing&#39;an East Street, is not too close to the street but it is easy to find. 🖼️ The overall impression 🖼️ It feels quite big when I come in. It looks like it has been open for some years. The store owner should like the aquarium tank very much. It has been put on a lot of it and it is good. When I came, there were a lot of tables for foreigners, which was a bit unexpected. 🥘 Meal evaluation 🥘&hearts;️ 1️⃣￼ Free side dishes 🌟🌟🌟🌟🌟 First of all, praise this hahahaha, 0 yuan to buy, homemade peppers and cucumber strips are delicious, the point is that they can be unlimited. There are also watermelons that can be unlimited! It&#39;s not easy. &hearts;️ 2️⃣￼ Wine-fragrant braised pork 🌟🌟🌟🌟🌟 Optional small portions, there are also 7 pieces, very fragrant! The aroma of the wine is very sufficient, the dried sweet potatoes are also very pleasant, not greasy or firewood, very tasty! &hearts;️ 3️⃣￼ Fire Palace stinky tofu 🌟🌟 is very ordinary, even not tasty. But it may also be that the stinky tofu of the fire palace is like this, and it doesn&#39;t feel delicious in Changsha. &hearts;️ 4️⃣￼ Small fried chicken miscellaneous 🌟🌟🌟🌟🌟 Very good meal! Not salty or spicy but very fragrant, there is no spicy side dishes such as ginger, you can eat bibimbap! &hearts;️ 5️⃣￼ Bandit Pig Liver 🌟🌟🌟🌟🌟 Pig Liver is very thin, very fresh and tender, the dried peppers of the ingredients are very broken, the quality is good, and the direct stutter is very tasty and very fragrant! &hearts;️ 6️⃣￼ fungus-flavored belly stew chicken 🌟🌟🌟 is relatively ordinary, and it is also very similar to pre-made vegetables heated. The fresh fragrance is not enough, and it is not recommended. &hearts;️ 7️⃣￼ Hunan-style stinky trout 🌟🌟🌟🌟🌟 When you pay attention to the order, it is [a 2 piece, a case, 1 piece]. The taste is very special, not like the smell of regular stinky trout. The smell is a little sour, but it is still very fragrant, and the meat is tight and tastes great. 📝 To sum up 📝 is generally very delicious Hunan restaurant, except for the semi-finished pre-processed dishes, you will not step on thunder. 🧿 Several characteristics: Hunan cuisine has many ingredients, most of which need to be picked to eat, but this ingredients are very clean, cut and broken, there is no ginger and other irritating taste, and there are many very careful embellishments, especially suitable for large mouths. Relatively conventional Hunan cuisine, the salty and spicy, but the taste is highlighted, not very oily. Although it is a pity for spicy people, it is more in line with the public taste. The degree of spicy varies from person to person, I don&#39;t think it&#39;s spicy... #Hunan cuisine #Food Xunweihui #My late night canteen #Experience a spicy and happy time

Five pork, ribs, gato fish, lamb slices... The thin mess folded together, covered the pot lid and simmered in the dark, cooked a seven seven eight eight, the eldest sister holding a bowl of stick noodles, squashed round to the pot side of the cake, hey! That&#39;s called a fragrance! &quot;Iron pot carp&quot; [Mint] Environment: The big earthworm in the northeast, the garlic and dried peppers hanging in the house, the big fish head is long and short, and the atmosphere in Heilongjiang is all out. [Service Bell] Service: The attitude is the enthusiasm of the Northeast people, the cockroaches on the roof are too cute~

The fireworks are very full. A small roast bird board is very open and transparent. Visually, you can 🛋️ atmosphere: the dinner peak period is really quite lively. The view in front of the board is superb. I can see that the chef&#39;s operation and the speed of serving is quite good. Basically, there is no need to wait for a long time. The quality of the ingredients is also nothing to say. Fresh chicken oysters visible to the naked eye, chicken big cockroaches, chicken knee cartilage, chicken onion, chicken skin, fire, generally some strong water, some dry, but chewing is good, suitable for the feeling of the current wine, dishes, wine, and dishes. It is better to eat roast birds #work meal team food record

#Food Xunweihui 🍃 Environment: The bright orange signboard at the entrance of the store is very eye-catching. The store is clean and bright, and the seats are spacious. 😋 taste: signature ginseng chicken soup, fast serving speed, about half a chicken, the stew is very soft, open as soon as it is torn, the mouth can be eaten if it is not good, the chicken soup is thick and delicious, especially suitable for winter eating, warm. Seafood pancakes, with small onions and seafood, slightly yellow onion, very fragrant to eat, you can get seafood soy sauce, and it is delicious. There are a few side dishes, all of which are free to send, and you can ask for them after eating. 🥣 Component: Less 🧡 Service: General ⭐ Cost-effective: not high #Really fragrant snack collection #My late night canteen #Beijing Korean food

日料从来都是以精致和新鲜闻名，一直以来都是我们的心目中的美食的最高境界。是不是很难知道大和民族对于刺身的感情，别人的日常是我们的膜拜。

装修的很日式，也比较有现代风格。摆盘精致漂亮，看起来让人觉得很高端的样子。日本和牛，肉质鲜嫩，口感好，价格也是不便宜的。

The decoration is very Japanese and more modern. The plate is exquisite and beautiful, and it looks very high-end. Japanese and beef, the meat is fresh and tender, the taste is good, and the price is not cheap.

北京日料新秀餐厅之一，高级食材和用心的待客方式让御道一直广受赞扬。不时不食的态度下指定的菜单永远会带给食客新鲜感。肥美的蓝鳍金枪鱼腩、甘甜可口的海胆刺身、焦香酥糯的鹅肝手卷让所有日料爱好者津津乐道。优质的服务、一流的环境配置以及不错的性价比，让人流连忘返。

One of the new restaurants in Beijing, the high-end ingredients and the attentive hospitality have been widely praised. The menu designated from time to time under the attitude of not eating will always bring freshness to the diners. Fat bluefin tuna stew, sweet and delicious sea urchin sashimi, and charred foie gras hand rolls make all Japanese food lovers relish. Quality service, first-class environmental configuration and good value for money make people linger.

 #浪漫约会餐厅 #吃一顿海鲜大餐 #我的深夜食堂 最近吃到了一家北京新晋入围的黑珍珠日式omakase明明人均近1000的店竟然和朋友俩人吃了一顿双人会席，花了不到700大洋‼️也照样是丰盛的八道式，从前菜到甜品仪式感满满😌我俩觉得真的是超值👏但只有午餐可以哦～姐妹们可以周末不睡懒觉，直接来吃个brunch‼️黑珍珠日料人均300+，我是头一次赶上啦！.在三元桥的维景国际大酒店2层位置很好找，卫生间是在酒店里，餐厅里没有这点稍微有点不方便，但胜在卫生间环境好～也算比较近进门后，扑面而来的日式料理氛围灯光昏暗、长长的板前、服务生语气轻柔、私密安静的大包间、深沉的原木风搭配轻盈的樱花点缀，与竹影婆娑入座后，服务生主动倒上大麦茶水，很贴心.超值的双人会席竟然有几道惊艳级别的好吃😋🥢橘橄鲷鱼薄切三味这道是真的喜欢，做的很别致～✔️最爱➕柚子盐的口感，清爽中带一点柚子香气，很干净果断‼️夏天吃很爽口😌✔️紫苏花芥末/蘸酱油吃，能品尝到鲷鱼本身的味道～✔️辣萝卜泥和葱花/直接卷起来吃，鲷鱼的肥润鲜美全都发挥出来了，而且不会感到油腻。.🥢当日刺身三种我那天吃到了蓝鳍金枪鱼赤身、甜虾和小鲥鱼肉眼可见的新鲜～口感鲜甜，丝丝顺滑&hellip;食材选好➕主厨操作娴熟，简直吃刺身的顶级体验‼️.🥢海胆鱼籽鱼腩饭对于我这个碳水达人从开席就在盼这碗饭啦～虽然碗不大，但分量很足。精致饱满的感觉！三文鱼籽真的超大颗铺满表面，还有新鲜的海胆搭配了现磨的山葵和姜片～三文鱼腩真的入口肥美，每一口都仿佛达到了人生巅峰！.📍御道&middot;料亭(三元桥店)

 #Romantic dating restaurant #Eat a seafood dinner #My late night canteen recently ate a newly-listed black pearl Japanese-style makase in Beijing. The store with nearly 1,000 people per capita actually had a double dinner with two friends. It took less than 700 oceans to ‼️ and it was still a rich eight-way style. From the past, the dishes to the dessert ceremony were full of 😌 We thought it was really great value 👏 but only lunch can be ～ Sisters can not sleep late on weekends, directly come to eat a brunch ‼️ Black Pearl Japanese food per capita 300+, I am the first time to catch up! . The location on the 2nd floor of the Metropark International Hotel in Sanyuanqiao is very easy to find. The bathroom is in the hotel. It is a little inconvenient to have no such thing in the restaurant, but the bathroom environment is good. After entering the door, the Japanese cuisine atmosphere is dimly lit and long in front of the board. The waiter&#39;s tone is soft, private and quiet, the deep log wind is decorated with light cherry blossoms, and after entering the seat with the bamboo shadow, the waiter takes the initiative to pour barley tea, very intimate. The value-for-money double banquet actually has a few amazing levels of delicious 😋🥢 orange olive trout thinly sliced three flavors. I really like it. It&rsquo;s very chic. I like the taste of ➕ dumpling salt. It&rsquo;s refreshing with a little dumpling aroma. It&rsquo;s very clean and decisive. It&rsquo;s very refreshing in summer.😌✔️ Bassau mustard/sauce soy sauce. You can taste the taste of squid itself.～✔️ Spicy radish mud and onion/roll up directly to eat. The fat and delicious salmon are all played out and will not feel greasy. 🥢 Three kinds of sashimi on the same day I ate bluefin tuna naked, sweet shrimp and small carp fresh visible to the naked eye ～ fresh and sweet, silky... The ingredients are selected ➕ chef is skilled, and it is a top experience to eat sashimi ‼️.🥢 Sea urchin fish seed fish rice for me, a carb-water expert I was looking forward to this bowl of rice from the opening ～ Although the bowl is not big, the weight is very large. Exquisite and full feeling! Salmon seeds are really oversized and spread on the surface, and fresh sea urchins are paired with freshly ground saunas and ginger slices ～ salmon really fat, every mouthful seems to have reached the peak of life! .📍 Yudao Liaoting (Sanyuanqiao Store)

来御道&middot;料亭，品尝神秘应季美味 #美食旬味会 #吃一顿海鲜大餐 #我的深夜食堂

Come to Yudao&middot;Liaoting, taste the mysterious seasonal delicious #Food and Fresh Meals #Eat a seafood dinner #My late night canteen

今年海鲜价格大涨，看看来御道能吃到什么 #美食旬味会 #浪漫约会餐厅 #海鲜

Seafood prices have risen sharply this year, see what you can eat in Yudao #Food Xunweihui #Romantic dating restaurant #Seafood

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