The township kitchen, and I can&#39;t see what the cuisine is, there are many people, and the business is full. The price does not look expensive, but the total price can also be not low per capita, indicating that this design is very reasonable in terms of profitability. Chongqing mouth chicken, Beijing pig trotter frozen, roast duck, sour soup cinnamon fish, red willow branch roast lamb, Shaanxi oil noodles, it seems to come from the north of the world, so I don&rsquo;t feel like I belong to the cuisine. The product is more moderate. I suddenly think about eating oil noodles. This dish is the most memorable.

Trip Gourmet Awards 2023

Country Kitchen

The environment is superb, the service is good, the key [taste] is delicious, really great. A bit like the taste of Hong Kong-style hot pot, I like it very much, it is very suitable for couples to date, and you can park for free when you eat.

Trip Gourmet Awards

The Global Financial Center and Fortune Shopping Center are on both sides of a small street. When I was looking for Chaoshe, I looked back and forth in several buildings for several times. Chaoshan cuisine is very authentic and our guests like it very much.

In a place like the wealth center, the fish head cake of Wangshun Pavilion has a very important status, especially when the neon lights up at night, the three striking words are particularly dazzling.

The environment is very good and the service is very good. There are parking coupons. Lunch packages for Food Week are cheap. The chicken chops are a bit old and taste light. The bread is freshly baked and soft and delicious.

Weekend snack buffet 198 ️ cheap. We went on the Lantern Festival. The per capita was about 300. To see if there is any big food, Chinese tea is also more expensive, we ordered chrysanthemum tea 240 pots. After the meal, the waiter also made dumplings with special care.. Thieves moved..

Rosewood is at the door of the house but has not been here. I rushed to the restaurant week to see but was disappointed. I didn&rsquo;t feel that the crowd was too crowded to wait for the waiter to come. It was annoying to sit with the business people for lunch. There were too many pretending to eat well. I really eat. I shouldn&rsquo;t choose to come here next restaurant week, I&rsquo;m too disappointed.

乡味小厨，而且看不出来究竟是何菜系，人很多，生意爆满。价格看起来并不贵，但是总价也可以人均不低，说明这个设计在盈利上很合理。重庆口水鸡、北京猪蹄冻、烤鸭、酸汤桂鱼、红柳枝烤羊羔肉、陕西油泼面，似乎来自天南地北，所以吃下来没有感觉属于啥菜系，出品比较中庸，突发奇想想吃油泼面，这道菜反而最有记忆感。

一天之中把最喜欢的口味都尝遍了是一种什么感受呢？一直不能理解为什么我喜欢这样的一种方式，就是在当下不想太多太多的事情，做就是了。

What is the feeling of tasting your favorite tastes all over the day? I can&#39;t understand why I like this way, that is, I don&#39;t want too many things at the moment, just do it.

家乡小炒很难炒出真正的家乡味，一般都会选择很油腻的重口味，但如此清淡的真称得上是真正的小炒了，我感觉自己做菜的水平也能很轻易就达到这个水平。

Hometown small fried is difficult to fried the real home taste, generally will choose a very greasy heavy taste, but so light really can be called a real small fried, I feel that the level of cooking can also easily reach this level.

#月度专项计划 打卡汇聚地方特色小吃的餐厅✔️🚕地理位置相当好，在瑰丽酒店三层，目光所及之处都是繁华🪟这家餐厅是和不同人群就餐有不一样的感受🥣开放式的厨房增添着生活气息🥢菜品推荐🪤传统果木烤制的北京烤鸭，鸭皮蘸白糖，吃着酥软🍖红柳羊肉串，地道美味，渗透柳枝风味的羊肉，肥美不膻🌶️辣子鸡翅，麻辣酥脆，外焦里嫩🍜手工面条，现场揉面、切面、拉面，地道的面食🫙招牌荔枝苏打水，清甜可口，酷爽滋味🥄服务员撤盘速度快，有需求的时候能及时服务📌提示大家提前定位哦，周末高峰时段就餐人数很多 #吃一口正牌北京烤鸭 #京城文艺胡同 #尝尝特色京味小吃 #冬日漫游指南

#Monthly special plan Check in the restaurant where local specialty snacks are gathered ✔️🚕 The location is quite good. On the third floor of Rosewood Hotel, the sights are all bustling 🪟 This restaurant has a different feeling from dining with different people 🥣 The open kitchen adds a life atmosphere 🥢 Dishes recommended 🪤 Traditional fruit wood roasted Beijing roast duck, duck skin white sugar, eating soft 🍖 red willow mutton skewers, authentic delicious, mutton that permeates the flavor of willow branches, fat and not stewed 🌶️ spicy chicken wings, spicy and crispy, hot and tender outside 🍜 handmade noodles, on-site kneading, cutting noodles, ramen, Authentic pasta 🫙 Signature lychee soda water, sweet and delicious, cool and delicious 🥄 The waiter withdraws the plate quickly. When there is a need, he can serve in time 📌 prompting everyone to locate in advance. There are many people dining during peak weekend hours #Eat a real brand Beijing Roast Duck #Beijing Literature and Art Hutong #Taste special Sejing Snack #Winter Roaming Guide

🥢新年的钟声即将敲响， 如烟的年味儿也已迫不及待地升腾出来。飨宴与味蕾之间，长久以来从未有过瞬间的休战。北京瑰丽酒店乡味小厨在延续传统年味的同时，将其他料理的精华融合，以北方风味家乡年宴触动感官联觉，让人品尝年味、看见年味。🥘餐厅主厨京鲁烹饪大师张少刚师傅匠心臻献两款佳节团聚套餐，萃取经典京鲁滋味，呈现丰盛佳馔，传递关于贺岁的和美愿想。🫙套餐内包括糟香鹅肝、熏酱肘花、温拌海螺片等多样冷蝶菜式，搭配暖心烩乌鱼蛋清汤或宫廷满坛香浓汤，炽热肴羹裹挟着致意春来的敬颂，暖胃且暖心。🍲细选珍贵食材烹调多样丰美致味主菜葱烧关东辽参、鲲鹏展翅东星斑等，佐以金银水饺与吉祥果盘。

🥢 The bells of the New Year are about to ring, and the smell of the year like smoke has been eager to rise. There has never been an instant truce between the feast and the taste buds for a long time. Rosewood Beijing Township flavor kitchen in the continuation of the traditional flavor, while combining the essence of other cuisines, with the northern flavor of the hometown New Year banquet touching the senses, let people taste the taste of the year, see the taste of the year. 🥘 Restaurant chef Jinglu cookmaster Zhang Shaogang&#39;s ingenuity - offer two festival reunion packages, extract the classic Jinglu taste, present a rich and good, and convey the wishes of He Yi and Mei. 🫙 The package includes a variety of cold butterfly dishes such as fragrant foie gras, smoked elbow flowers, warm conch slices, and warm heart with warm heart-warming annihilated egg white soup or court full of fragrant soup. The hot dishes are wrapped in praise of spring, warm stomach and heart. 🍲 Select precious ingredients to cook a variety of beautiful and delicious main dishes onion roasted Guandong Liaogin, Kunpeng spread wings East Star spot, etc., with gold and silver water dumplings and auspicious fruit plate.

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