The treasure found by accident at the front door of the meat restaurant is very simple, and there are only five or six tables in the store. But as long as you eat -0. The delicious lamb brings you a huge contrast, you have to have a lot of old Beijing guns around you, and you also come to the autumn film area, the old Beijing copper pot Qingtang pot bottom, the water is served with onion, shrimp, and berries. There are a lot of things, and the mutton from the Yuan can better restore the taste of the ingredients themselves.

Trip Gourmet Awards 2023

前门张记涮肉店(前门店)

Environment: The whole environment is very atmospheric, the feeling of a high-end restaurant, it is said that there is a super beautiful terrace, but we went there at night in winter, and I didn&#39;t find it. Service: The service is really good, the location is set a week in advance, because their home is too hot. &quot;Appetizer&quot; three side dishes, sweet and sour. &quot;Appetizer Badanmu&quot; I also like to eat Badanmu every day. &quot;Five flavors and three caviar roast duck&quot; three eating roast duck, one by one, delicious. &quot;Golden cabbage wolfberry fire duck soup&quot; while hot, especially delicious. &quot;Cherry Sake Foie Liver&quot; is high value and delicious, the shape is too chic, but unfortunately my cherry Sake Foie Liver dry ice is gone, otherwise super dreamy duck. &quot;Black Pepper Pig Hoofed Pepper&quot; black pepper is a bit spicy for me, but it is really delicious. &quot;Congee water boiled time and time vegetables&quot; is very fresh soup dish. &quot;Sugar oil cake&quot; because the amount is relatively large, each table is limited, afraid of eating waste. &quot;Carola love&quot; shape is too beautiful, the value of the table is bursting, super delicious. &quot;Concubine smile&quot; shape is very chic, roses stick to the cup. &quot;Mojito&quot; is not alcoholic, sour and sweet.

Trip Gourmet Awards

Top 25 Local Restaurants

Beiping Garden 🌸, a very warm and romantic store name. As its name, the restaurant is surrounded by green plants everywhere, like a large garden, it is a good place to be quiet in the middle of noisy, indoor and outdoor have their own characteristics. The main Western food, the dishes and the taste are so beautiful.

Top 15 Restaurants for Views & Experiences

Come here, although there is no signboard downstairs, it can be easily found according to the navigation. The simple and elegant environment is isolated from the noise of Qianmen Street and is very comfortable. Although it is a menu, it is not completely spicy. There are also famous dishes such as boiling water and cabbage, which change the traditional concept.

I am very satisfied with this service attitude. I hope that I will continue to cooperate happily in the future ( ͈ ᵕ `͈ ) ◞♡ ( ͈ ᵕ `͈ ) ◞♡ It&rsquo;s a great experience. Fortunately, I made an appointment online in advance, otherwise there will be a lot of people on weekends. I look forward to it for so long. It&rsquo;s really good.

Beijing Fang&#39;s cultural and creative reputation in Beijing, na+ in this cultural and creative city directly built an Italian castle - the Mediterranean David statue, the Renaissance Gothic architecture, the Apennines musical instruments shaped the squatting atmosphere, let you fully feel the romantic southern European style~ [Queuing] It is best to book in advance, and you can only take your luck when you arrive at the store temporarily; [Environment] The main color of orange red is ambiguous and full of appetite, the only box can overlook Beiping City; [Dishes I] Name: Pepper-flavored lamb chops Price: 800 yuan/set (inclusive) &middot; lamb chops pay the most attention to selection and removal of chopsticks; &middot;The meat of his lamb chops is great, the fat sheep part tastes crispy and majestic, and is not greasy; &middot; French plate is packed, the fourth rib is very complete, and one person eats just right; &middot; fresh lamb, the underlying logic of French cooking, with Sichuan cuisine double pepper flavor, beautiful color, fresh and refreshing spicy; &middot;Eat sheep must be hot, can taste the fine taste of good lamb; [Dishes II] Name :M5 Steak Price: Many packages include &middot; The excellent ingredients are the key to the good or bad steak; &middot; Let your menu change, the steak is not moving! &middot; According to the different physiques of men and women, the weights will be different to match, just right; &middot; Good beef, with secret sauce, salty and tender and smooth entrance instant; &middot; To eat while hot, you can taste the delicate texture of steak; 【Dishes III】 Name: Cypress pigeon Price: 500 yuan/set (inclusive) &middot; This dish is complicated and creative; &middot; Unlike the past roast pigeons, they use Yunnan smoky smoky method; &middot;Different containers similar to the shape of high cups, about half of the pigeons, to the head and feet unique shape; &middot; traditional pigeons, after smoke, the meat is more delicate, the entrance has a special flavor; &middot; to smoke for a while before eating, the sweetness of the caramel is more abundant; [Service] The service ecology is very good, whispering, paying attention to details, the order and rhythm of the dishes are just right; [Suitable] Suitable for dating, gathering (view box) when coming; [Comparison] The first ranking of Beijing restaurant environment list is too rare; [Location] On the third floor of Building w1, Fangxi District, Beijing; there is also Sanlihe Park in the surrounding area, which is worth visiting; [Transportation] It is recommended to take the subway, only take the 2nd line Qianmen Station Exit C, walk 390 meters; [Discount] It is more cost-effective to use &quot;pay the bill&quot;;

Come to Beijing to play, you must try the authentic Beijing roast duck. This time, the nine-door Qianmen store ducks are all roasted that day. The master is also the live duck. The roast duck fire is just right. The skin is golden and the duck is fat and not greasy.

前门意外发现的宝藏涮肉馆子门头很朴实，店里更只有五六桌。但只要吃上-0.羊肉的鲜美带给你巨大的反差怪不得不少周围不少北京老炮也来贴秋膜区老北京铜锅清汤锅底 清水佐上葱段、虾米、构杞...样样不少，渊出来的羊肉才能更好地还原食材本身的味道

#521是好日子正好是张琪小宝贝入职整一年也终于网友奔现老爷子的肉和酒真香😍 念念不忘【口味】这里太亲民了。【服务】让你感觉很亲切。

#521 is a good day. It happens that Zhang Qi&#39;s little baby joined the job for a year and finally netizens rushed to show the old man&#39;s meat and wine really fragrant.😍 Don&#39;t forget [Taste] It&#39;s too close to the people. [Service] makes you feel very kind.

真的很好吃，肉很嫩，锅底就是清水，就看肉得鲜味，就在后海边上，很好找，服务也很好，去的时候都1点多了，还需要等位，不过这些都值了！

Really delicious, the meat is very tender, the bottom of the pot is clear water, just look at the meat is delicious, just on the back beach, very easy to find, the service is also very good, when you go there are more than 1 o&#39;clock, you need to wait, but these are worth it!

正在吃，看大家评论来的，确实不错，肉质细嫩，老板人很好！

I am eating, I read everyone&#39;s comments, it is really good, the meat is fine, the boss is very good!

餐厅环境还可以，菜品口味符合预期

The restaurant environment is OK, the taste of the dishes is in line with expectations

这家羊肉完全在我的味蕾之上！真材实料让人根本没有办法抗拒～选材用料hin讲究！在北京开了这么多年，是不会出错的味道。👍店内布置还有烟火气！就爱这种热闹感～吃羊肉就爱这种环境。💡店员的服务态度特别好，会主动提供服务！响应速度也可快了～&hearts;️手切鲜羊上脑软嫩细腻的羊上脑，涮煮的时间不需要太久！优质的羊肉，基本上没有膻味，入口满满的鲜香味道。&hearts;️精选肥牛肥牛带有奶香奶香的味道！这浓郁油脂香气，让人有唇齿留香的感觉，太值得慢慢回味。&hearts;️冻豆腐会吸收汤汁的鲜香，汤汁在口腔中四溢，这味道就是享受。&hearts;️精品菜篮都是新鲜的食材！主打一个清新感～时蔬浸入到汤汁里面，味道充沛但不腻。现在进店收藏打卡赠送小吃门店自制酸奶，而且评价锦鲤，每两周有2️⃣个！🌟

This mutton is completely above my taste buds! Real materials make people have no way to resist ～ material selection hin pay attention! After so many years in Beijing, there is no wrong taste. 👍 There is fireworks in the store layout! I love this lively feeling ～ I love this environment when I eat lamb. 💡 The clerk&#39;s service attitude is particularly good and will take the initiative to provide services! The response speed can also be fast ～&hearts;️ Hand-cut fresh sheep on the soft and delicate sheep on the brain, and the cooking time does not take long! High-quality lamb, basically no stew, the entrance is full of fresh fragrance. &hearts;️ Selected fat cows have a taste of milky milky flavor! This strong oily aroma makes people feel like lips and teeth, it is worth slowly relishing. &hearts;️ frozen tofu will absorb the fresh fragrance of the soup, the soup overflows in the mouth, this taste is to enjoy. &hearts;️ boutique vegetable baskets are fresh ingredients! Mainly a fresh feeling ～ seasonal vegetables are immersed in the soup, which tastes full but not greasy. Now enter the store to collect punch cards and give homemade yogurt in the snack store, and evaluate the koi, there are 2 ️⃣ every two weeks! 🌟

老板是地道北京人，不是专门宰游客的片为游客准备的，是老店，比如啤酒在大栅栏那边饭店12一瓶，在他家8块，羊肉鲜嫩，问老板，老板说是六七十斤的羔羊，剔除了筋和淋巴，满分好评！

The boss is an authentic Beijinger. It is not a film for tourists. It is an old store. For example, the beer is 12 bottles in the hotel on the Dashilan side. It is 8 yuan in his house. The lamb is fresh and tender. Ask the boss. The boss said that it is a lamb of 60 or 70 pounds. , Remove the tendons and lymphatics, full praise!

前门张记涮肉店(前门店)

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