Chongba Niufu is a beef hot pot shop, located in Weigong village, Haidian District, Beijing. The beef in hot pot shop is very fresh, and the eating method of the pot is also novel, so it is very popular with eaters. You must come early to the store to eat, otherwise you will have to wait for a seat. Hot pot shop does not book, open at 11:00 am to welcome guests, this time there is a seat.
After the seated shop assistant asked me carefully about my taste, and then I was matched with a few small spices, did not expect so careful to match me with 4 bowls, which bowl of sour soup delicious, I basically eat that.
Chongba Niufu is a Niu Maru hot pot restaurant, should belong to the net red restaurant, should be a store before, now belong to chain stores, beef ball is generally in Chaoshan hot pot, but Chongba Niufu is Anhui.
The first brand of the eight Double signer, selected from the most precious rice dragon meat on the body, carefully hand-made battered, each crisp and juicy, very chewy. The Eight Characteristic Secrets is another unique place, the marinade is very much. The eight spicy sauce, the eight sweet chili sauce, the eight seafood juice, the eight sour hemp juice... more than ten kinds of marinade, remember different ingredients, to match different exclusive marinade!
The third family of the punched eight-niufu small knife cattle tried to find a laugh in the interlayer of Huayu. The friend was very funny. [Laughing and crying] I made an appointment in advance. It was very smooth to enter the store on time. There are no waiting seats. It is very popular. "Double eight exclusive Niu Maru pot" and "Double eight special secret ingredients" I asked for a set of small ingredients and added separately. The service is very good. I actively introduce how to match the best ingredients for each type of beef, such as "snow-flake fat cow", "shuangjiao beef" and "fresh cut beef". Several types of beef are very good. I am surprised that the hand-cut beef is recommended. "Double eight signboard manual platter" "The signboard ball platter is also recommended. It is satisfied every time. The crayfish ballwood has [smile and cry] "Mushroom Quartet" "Fresh vegetables Quartet" "Bean Quartet" and various platters are also very reasonable. "Heavy eight slices of hairy stomach" "Fresh duck blood" and "Straw pepper chicken slices" "Chandi noodles" The waiter helped to cut a piece of fur stomach. It was very intimate. The rattan pepper chicken slices were delicious. The taste was very good. The chowder noodles were very strong. The service was quite good. I will ask for advice and send a happy meal.