Benxi ranks first and there is no second. It is admired. The small dirty stall is the favorite of the locals. The location is also easier to find. There is a big brand on the wall. It is said that it has been open for more than ten years. The ingredients are real.

从小吃到大·卤豆腐皮

The store has been relocated to Benxi Taikoo Li, and the old store is no longer open.

Benxi Xiaoshi Yangtang takes the local native suede goat as the ingredients, inherits and improves the traditional process of Manchu Yangtang, and the lamb and mutton soup is especially delicious! The sheep soup is delicious, with the two-year-old antelope the most fresh, oily and not greasy, but also has the effect of blood and gas, appetizer and spleen, and nourishing the face and life.

The child went to study himself. My wife and I were too lazy to go home to cook. I passed the water tower and ordered a sauerkraut fish and a crab soy bean curd at the store. Eat very full. I ordered sauerkraut fish and bean curd last time. I felt good to eat, and I ordered it again this time. But this time, I felt a little heartburn when I was full. Next time you should order a vegetable, the meat and vegetables can eat better.

The signboard for eating in Benxi City is mutton soup. It is said that Laolin is an old brand. According to the navigation, it is very accurate. Parking depends on luck. See if there is a parking space on the roadside... Before entering the store, you must attract the freshly grilled mutton skewers. You can&rsquo;t help but stop and see the on-site roasting. The restaurant in the store is mainly a table for 4 people. There is a private room. The waiter heard the accents of the local Northeast aunt. He was very enthusiastic. He recommended that we want a &quot;special special sheep soup&quot;. It is quite a big bowl for two people to enjoy. You can also add soup. The sheep soup is mixed with the blood of the sheep and the coriander. Now add soup, and then add a flower roll, um, Delicious in the world (suggest adding some paste pepper to make it fresher)

Been there once the year before, the taste is good, the environment is good, the food method is better

本溪排名第一就绝没有第二，慕名而来，小脏摊才是本地人的最爱，位置也比较好找，墙上有个大牌子，据说是已经开了十多年了，食材货真价实

带小姚老师回本溪，必不可少的一个任务是吃本溪豆皮。上次清明回来吃的烤豆皮，这次换换口味，回忆回忆过去，选择的是这家卤豆皮。。。。。。。。在26中侧门，姚老师带我找到的，觉得他比我更像一个地道的本溪人??门口有很大的招牌☞从小吃到大，名字起的挺酷的，并且很对，豆皮这种小吃就是山城人民从小吃到大的。环境挺一般，是不大的店面，只有四五张小桌子。东西品类也挺少的，豆皮和三种炸串，地瓜片，鸡肉串，牛排。但是人家就是专业做卤豆皮的店，如果什么都有，好像也失去了一些特色。。。。。。。。。团购了一份套餐，包含一份豆皮，一份炸串。又单独团了一份豆皮。豆皮里放了我很高兴的炸豆排，粉色，酸辣肠，小香肠。基本都是我喜欢的食材。豆制品的东西都入味。卤汤也不错，记得小时候有酸甜口，这家店就这一种。建议加点白醋，干辣椒末，味道棒呆。店里只有陈醋，勉强用了。以前在工学院吃过一个阿姨摆摊卖的&ldquo;丝儿&rdquo;，里面可以放小块炸鸡架，鸡脆骨也是入味到爆。但是阿姨挺傲娇的，不总出摊，我们小伙伴馋的够呛，会去阿姨家敲门要丝儿吃。商家的牛排是我特别开心的老式的，和朋友妈妈烧烤店的味道一样，这种牛排配炒饭简直完美。就是牛排比较小，要是再打点放点辣椒就太美味了。。。。。。。。。牛排，卤豆皮勾起了我满满的童年回忆，很满足。某人更喜欢炸豆皮，可惜走了好远路，那家店没开门，下次一定带某人去吃爽口的炸豆皮。

Bringing Xiao Yao back to Benxi, an indispensable task is to eat Benxi bean skin. The last time I came back to Qingming, I changed the taste this time, and I recalled the past. I chose this braised bean skin. . . . . . . . At the side door of 26, Mr. Yao took me to find it. I think he is more like an authentic Benxi person than me? ? There is a big signboard at the door. From snacks to big, the name is very cool, and very right, the snack of bean skin is the people of the mountain city from snacks to big. The environment is quite general, not a big store, only four or five small tables. There are also very few items, bean skin and three fried skewers, sweet potato slices, chicken skewers, steaks. But people are professionally making braised bean skin shops, if they have everything, it seems to have lost some characteristics. . . . . . . . . . Group purchase a package, including a bean skin, a fried skewers. Another bean skin is separately grouped. I am very happy with the fried bean steak, pink, hot and sour sausage, and small sausage in the bean skin. Basically, they are all my favorite ingredients. The soy products are delicious. The braised soup is also good. I remember that there was a sweet and sour taste when I was a child. This store is just this one. It is recommended to add some white vinegar, dried chili, and the taste is great. There is only Chen vinegar in the store, which is barely used. I used to eat an aunt at the Institute of Technology to sell a &quot;Sier&quot;. There can be a small fried chicken rack in it, and the chicken crispy bones are also delicious. But the aunt is very arrogant, not always out of the stall, our little friend is enough to knock on the door of the aunt&#39;s house to eat Sier. The steak of the merchant is an old-fashioned one that I am particularly happy. It tastes the same as the friend&#39;s mother&#39;s barbecue restaurant. This steak is perfect with fried rice. The steak is relatively small, and it would be delicious if you put some chili. . . . . . . . . Steak, braised bean skins hooked up with my full childhood memories, very satisfied. Someone prefers fried bean skin, but unfortunately it has gone a long way, that store has not opened, and I will definitely take someone to eat refreshing fried bean skin next time.

我对本溪不是很熟悉，可是也是做了不少功课得，关于吃，必须找找有特色得东西吃，要不然就失去了到一个地方得意义了，这家店好像是开了很久得一家，位置比较不容易找，因为在楼群里，但是根据导航还是可以发现，虽然路口有牌子，不过得拐进去才能看到，店不大，东西也就是炸串和豆皮，干豆腐，种类虽然不多，不过能做好这几样，已经很不错了，炸串比较实惠还很鲜美，牛排一元一个，鸡肉串五元十个，干豆腐五元一份，卤豆皮可以自选，一元一份，喜欢什么可以填什么，一共九样可以选择，东西很美味，我都吃光了。

I am not very familiar with Benxi, but I have done a lot of homework. Regarding eating, I must find something special to eat, otherwise I will lose the meaning of a place. This store seems to have been opened for a long time. The location is not easy to find, because in the building group, But according to the navigation, you can still find that although there is a brand at the intersection, you have to turn in to see it. The store is not big. The things are fried skewers and bean skins. Dry tofu. Although there are not many types, you can do these kinds. It is already very good. The fried skewers are more affordable and delicious. The steak is one yuan. Chicken skewers for five yuan ten, dried tofu for five yuan, braised bean skin can be selected, one yuan, what you like to fill in, a total of nine can choose, things are delicious, I have eaten all.

的确太入味了，而且豆制品都很新鲜无异味，品类也多种多样不会觉得腻。最喜欢豆皮和炸豆皮。阿姨和老板小哥很热心，怕外带坨了，还体贴的帮我分开放。整个小店很卫生，值得购买。就是离我家有点远，不然肯定每天去。

It&#39;s really too tasty, and the soy products are very fresh and odorless, and the categories are also varied and will not feel tired. I like bean skin and fried bean skin the most. The aunt and the boss brother are very enthusiastic, afraid of taking out, and also considerate to help me open it. The whole shop is very hygienic and worth buying. It&rsquo;s a little far from my house, otherwise I&rsquo;ll definitely go every day.

从小吃到大·卤豆腐皮

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