Berlin is a very famous restaurant, especially famous for pig elbows, fried, squatting, each has its own advantages. According to the tour guide, after Napoleon led the French army to occupy Berlin, he was also very fond of the pig elbow of this restaurant, which was frequented. I tried the fried pig elbow, the skin was crispy and tender, and the mouth was full of fragrance. The ice cream apple pie in the dessert is also amazing, slightly sweet and not greasy, and hot and cold. German beer is indeed a good brew.

Trip Gourmet Awards 2023

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Drehrestaurant Sphere, this is also a particularly famous creative restaurant in the local area. The overall price/performance ratio is quite high. I love their beef grains the most, which is especially delicious.

Trip Gourmet Awards

The food here is really delicious and the cocktails are very good. Also, the service here is impeccable.

The antecedent was originally a cold dish made in the middle of tuna, but I just settled down, the chef entrusted the waiter lady to ask me, because the cold dish is similar to the one I ordered for dinner yesterday (just naked yesterday), ask if you want to change it today, try a different salmon. In addition to the set meal, the cold dish is made separately. [Silly] Such memory and service can already be called the level of the Hidden Resort Hotel. The bread basket is so delicious that it can kill all the bakeries I have eaten in Kyoto. I really can&#39;t eat it... If it&#39;s OK, I can eat a basket. I like the slightly hard outer skin, the inner core is tough, with a variety of nuts or other ingredients (I used figs today, I was thinking about what the chef is... and unexpectedly delicious); The cheese and butter are also blended, not just original. Fry ～! [Kneeling] Scallops with caviar and caviar, Spanish paella made by Ise shrimp, ten wins and cattle, foie gras of Hokkaido real estate...[Kneeling] Every one is taken out and put in other ordinary packages and can even make the main dish ingredients, completely put in a package, blockbuster drama. Moreover, the taste is completely reconciled, so you think it shouldn&#39;t be like this? Other stores do this too, but the careful thought is unexpected, a little more sour, a little more fruity, mashed potatoes are also changed shape...[Kneeling] After dinner, dessert is a chocolate lava cake + berry ice cream Ling, acid and sweet collision, eat me ice and fire two days

柏林非常有名气的餐厅，尤其以猪肘闻名，有炸的，有炖的，各有千秋。据导游介绍，拿破仑带领法军占领柏林后，也是很中意这家餐厅的猪肘，屡屡光顾。尝试了一下炸猪肘，皮脆肉嫩，满嘴飘香。甜品中的冰淇淋苹果派，也是让人惊艳到了，微甜不腻，冷热相宜。德国啤酒确实也是佐餐佳酿。

距離U2 Klosterstr站點3分鐘路程，位置很隱密，但食客絡繹不絕，需提前預約，豬肘+🍺來德國怎麼可以錯過❌不得不說德國的啤酒麥香回味特別香濃，黑啤則回味微苦，如果可以接受烤牛肝，請一定來此一試，口感綿密濃厚，對我來說這是比豬肘更好的體驗🍖🍖

It is 3 minutes away from the U2 Klosterstr site. The location is very secret, but there is a lot of diners. You need to make an appointment in advance. How can you miss the pig elbow +🍺 when you come to Germany? I have to say that the German beer wheat aftertaste is particularly fragrant, and the dark beer is slightly bitter aftertaste. If you can accept roast beef liver, please come here to try it. The taste is dense and thick, for me this is a better experience than pig elbow 🍖🍖

标准的德国餐厅，主要就是池州护手的，看着这个炸过得大猪手，食欲大增，一人要了一份，吃的超级爽，我老婆没吃完，还给了我一点，记得配一杯德国啤酒。

The standard German restaurant is mainly Chizhou hand guarding. Watching this fried pig hand, the appetite increased greatly. One person asked for a copy. The food was super cool. My wife didn&#39;t finish it. I gave me a little. Remember to match a cup of German beer.

1621年就存在的古老餐厅，接待过拿破仑等名人。适逢父亲在柏林过生日，提前做了预约，安排坐到当年年拿破仑坐过的壁炉，但也只能2小时。我们才走，这位置立刻又安排了客人，慕名前来的人可真不少。整个餐厅很古色古香，猪手不错、啤酒不错

The ancient restaurant, which existed in 1621, has hosted Napoleon and other celebrities. It coincided with my father&#39;s birthday in Berlin, and made an appointment in advance to arrange to sit on the fireplace that Napoleon sat in that year, but it only took 2 hours. We just left, this location immediately arranged for guests, there are really many people who come here. The whole restaurant is very antique, the pig hands are good, the beer is good

1621年开店至今，看起来很老旧的装修风格，并没有很多国人，还是有许多老外就餐的，老外点的烤肘子居多，之前吃过了，这次特意点了煮肘子&hellip;刚上来的确有点臭哄哄的味道，但是不影响口感，酥软可口，还可以配黄芥末，土豆泥很不错配有培根未，酸菜这配菜少来几口还不错③喝了一杯特色的白啤，又见老外们都点黑色的，所以又加点了一杯，还是悄悄偏好白啤多点&hellip;&hellip;服务态度也不像网评的那么差，虽然不那么热情，但也是不缺笑脸，有呼必应.&hellip;&hellip;

Since the store opened in 1621, it looks very old decoration style. There are not many Chinese people. There are still many foreigners dining. The foreigners order most of the roast elbows. I have eaten them before. This time I specially ordered the cooking elbows... It was indeed a bit stinky when I just came up, but it did not affect the taste. The soft and delicious. You can also serve yellow mustard, mashed potatoes are very good with bacon, sauerkraut, this side dish is not bad, ③ I drank a special white beer, and saw foreigners order black, so I added a cup, or quietly preferred white beer more... The service attitude is not as bad as the online review, Although not so enthusiastic, but also there is no shortage of smiles, there is a response....

真心不错的百年老店，炖猪肘非常喜欢，尤其搭配着酸菜和土豆泥，口感非常不错！推荐的三文鱼鱼排也很棒！带颜色的柏林白啤口味很好，特别适合女士，尤其推荐红色的。餐后还赠送了小点心，也很美味。一家三口算上三欧多的消费了42欧，吃得特别饱，觉得还是非常值得的。

Really good century-old shop, I like the pork elbow very much, especially with sauerkraut and mashed potatoes, the taste is very good! The recommended salmon fish steak is also great! The colored Berlin white beer tastes very good, especially suitable for ladies, especially recommended red. After the meal, a small snack was also presented, which was delicious. A family of three counted three euros and consumed 42 euros. It was very full and I felt that it was still very worthwhile.

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