Xiao Long Kan Hotpot Restaurant - Box Hill

Mel Box hill Xiaolongkan, the environment is good, the tableware is relatively clean. (It is said that the taste is much better than domestic) recommend fresh hair belly, hockey duck intestines [applause] a CUBA inferior GUAN tomato, but overall it is good.

There are several hot pot restaurants that can give you more than 30 free sauces to choose by yourself? The environment is very good, the service is great, the per capita is less than 40, the well-deserved Tianfu boutique hot pot, one person and one pot, there are also 20 kinds of pots to choose from. Recommended recommendation. ​

Melbourne&#39;s Box Hill has become a gathering place for Chinese people, full of various Chinese restaurants, the hometown impression of Beijing and Guangdong Pavilion is located on the main street, mainly Beijing cuisine, Sichuan and Guangdong cuisine as a supplement. Personally like its Beijing sauce pork shreds, wrapped in thin bean skin, plus a few Beijing onion shreds, full of a mouthful, the more chewy, the more fragrant, the bean-flavored meat is full of all taste buds ⋯⋯ mouth chicken, the bottom taste is not bad, that is, the chicken quality is lacking, Of course, this is mainly the problem of raw materials here. The little girl in the store is very diligent in cooking and cleaning up dishes. The service is still very good and it is worth coming again.

There are many varieties of cooked vegetables, including black fungus, four-hi roasted oysters, and husband and wife lung slices. It is very good. You can take it to the hotel and buy some beer. There are also Gaozhuang steamed buns in it. A meal is very affordable.

I heard that Boxhill&#39;s Liupo skewers were officially open yesterday, and they were 8% off for 15 consecutive days. Today, I deliberately tried it in the past. The decoration is very Sichuan, as well as special hemp oil cans and dry dishes. Overall, the taste is not bad, but the clear soup pot is too weak, the spicy pot is not spicy enough, the more you eat after adding the soup, the more light, the pepper seeds are full of a pot... There are not many dishes, the portion is also a small string, the per capita is at least 40 Australian dollars. Melbourne city also has to open a branch. 610 Station Street, Box Hill VIC 3128

Mel Box hill小龙坎，环境不错，餐具也较整洁。（据说味道比国内好很多）推荐鲜毛肚，冰球鸭肠[鼓掌]一发CUBA劣质GUAN茄，不过总体还是不错的.

没想到，国内的川味火锅品牌小龙坎老火锅，竟然也来到了大洋彼岸的Australia，这家确实是特别好吃，和国内吃的基本上没任何两样。

Unexpectedly, the domestic Sichuan hot pot brand Xiaolongkan old hot pot, even came to Australia on the other side of the ocean, this is indeed particularly delicious, and there is basically no difference from the domestic food.

事实证明小龙坎的微辣锅底是我能吃辣的极限了，上次点了中辣后半截全程喝豆奶没办法继续吃下去。五点来五点就可以吃一点队都没排，嗯&hellip;感觉没排长队以后再吃吃得香。

It turns out that Xiaolongkan&#39;s slightly spicy pot bottom is the limit for me to eat spicy. Last time I ordered the medium spicy half of the whole process to drink soy milk and I couldn&#39;t continue to eat. You can eat at five o&#39;clock and five o&#39;clock. There is no queue, um... I feel that there is no long queue to eat after eating.

能说吃小龙坎是来墨尔本的主要原因嘛第一次涮和牛，感觉还是霸王牛肉无敌～吃完火锅在海边走走也是挺好的哦！

果然是国内知名火锅品牌 味道当然不用说了 除了辣之外 其他都还挺好的 菜品种类繁多 肉也挺新鲜的 现在正是墨尔本的冬天 配火锅实在是惬意了

Xiao Long Kan Hotpot Restaurant - Box Hill

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