Authentic Hungarian cuisine. The restaurant has a traditional feel (open 1899) and Hungarian cuisine, it is very good! I tried to make bone marrow with toast and garlic, it was really delicious! My Hungarian friend told me to smear raw garlic on toast, sprinkle bone marrow on toast, sprinkle a little salt on bone marrow. The combination of taste is sacred. I also tried chicken soup and hot pot with bone marrow... both of which are typical of my grandmother&#39;s home-cooked soup and never impressed. It was really good. The main course of my buttered salmon was also good. I don&rsquo;t like to like I spent too much on delicious bread and soup in my main course. If you want to try very good traditional Hungarian cuisine, this is one of the places to go in Budapest!

Trip Gourmet Awards 2023

Kéhli

I am a hot foodless person, before leaving Budapest, anyway, want to try their famous fish soup, looking for a look on the Internet to know this is a specialty fish soup restaurant. They originally had a branch R&eacute;gi Sipos Hal &aacute;szkert near the city center in Budapest, Lajos u. 46, 1036 Hungary, , but before going to check the official website, it was closed. This one is very convenient next to the HEV station Szentl&eacute;lek t&eacute;r, open until 12 pm on Saturday night. I only had one woman visiting, and the waiter took me into the open-air dining place of the restaurant as soon as I entered the door. Since I didn&#39;t have much time, I just wanted to drink fish soup, so I only ordered fish soup and homemade noodles. About 1900 HGF, other MENU prices in Budapest are middle and upper prices, because I have been to other restaurants to compare the waiter also knows that I only one person did not call me to order other, and there is a meal package to send, other MENU various are very rich. And there is a violin accompaniment, the atmosphere is very good. Saturday night at 9 o&#39;clock, the people are very small. At the same time, there are other passengers and locals. The fish soup is quite large. I drink a bowl of it alone. It tastes very good. Although there are fish bones, you can eat it. Unfortunately I was in a hurry to stay for half an hour and left. I will definitely recommend friends to come.

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Many people in the old hall recommend it, so I specially found it. I ordered a dumpling with foie gras and dark beer. I must visit Eastern Europe. The flavor is excellent. The service here is very good. The uptake is very fast^^

Trip Gourmet Awards

Top 19 Local Restaurants

Due to the unique humanistic environment and natural environment in the Northeast, the food in the Northeast is highly similar, but there are also Jicai, Liaocai, Longjiang cuisine (divided by Dalian cuisine as representative of Jiaodong cuisine).

正宗匈牙利菜。餐厅有一个传统的感觉（开1899）和匈牙利菜，它是非常好的！我试着用烤面包和大蒜做骨髓，真的很好吃！我的匈牙利朋友告诉我把生蒜抹在吐司上，把骨髓撒在吐司上，在骨髓上撒一点盐。味道的结合是神圣的。我还试了鸡汤和带骨髓骨的火锅&hellip;&hellip;这两样都像祖母的典型的家常汤，从来都不给人留下深刻的印象。真的很好。我用黄油煎的鳟鱼的主菜也不错。我不喜欢像我花了太多的美味面包和汤在我的主菜。如果你想尝试非常好的传统匈牙利菜，这是在布达佩斯去的地方之一！

你想尝一尝有点现代风味的传统匈牙利菜吗？你喜欢在晚餐时唱吉普赛音乐并一起唱歌吗？你喜欢骨marrow Krudy的风格吗？然后去老K&eacute;hly鬻&eacute;GLő在&Oacute;布达。作为古老的歌中所唱的：去&Oacute;布达一T&uacute;R&oacute;的csusza（自制面条和奶酪和油渣），它是100%这个历史的餐馆。但不应掉以轻心：这里的食物真的是食物，而不仅仅是盘子里的装饰品！如果你喜欢一个视听代替全美食治疗经验，不要来这里。

Do you want to try traditional Hungarian cuisine with a bit of modern flavor? Do you like to sing gypsy music and sing together at dinner? Do you like the style of bone? Then go to the old K&eacute;hly&eacute; GL in Poda. As the old song sings: go to the csusza of the T&uacute;R&oacute; (homemade noodles and cheese and oil residues), it is 100% a historic restaurant. But it should not be taken lightly: the food here is really food, not just decorations on the plate! If you prefer an audio-visual alternative to a full-food therapy experience, don&rsquo;t come here.

我们和一小群人一起去的。服务员真的很好，但我认为他们根据自己的行为想象他们是贵族。当我住在这个国家时，这些食物让我想起了过去的美好时光。我可以推荐它。

We went with a small group of people. The waiters were really nice but I think they imagined them to be noble according to their behavior. When I lived in this country, the food reminded me of the good times of the past. I can recommend it.

我们来到这个餐厅庆祝我妈妈的生日。我们吃了一顿丰盛的午餐。我们点了渔民的汤和四种不同的主菜（野味、牛肉和小牛）。甜点的选择是好的。&lt;br /&gt;服务很好，真的老了fashined风格细腻精密。气氛很好。这是个完美的选择！：-）

We came to this restaurant to celebrate my mother&#39;s birthday. We had a great lunch. We ordered fisherman&#39;s soup and four different main courses (wild, beef and calf). The dessert selection was good. &lt;br /&gt;Service is very good, really old fashined style delicate and precise. The atmosphere is very good. It is a perfect choice! :-)

我们有一个商务晚宴9人。&lt;br /&gt;我们有一个良好的食物和葡萄酒。&lt;br /&gt;我们真的很喜欢的食品、服务和环境，以合理的价格。

We had a business dinner for 9 people.&lt;br /&gt;We had a good food and wine.&lt;br /&gt;We really enjoyed the food, service and environment at a reasonable price.

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