I was very lucky to participate in the Zifei·Xunweihui organized by Ctrip Food Forest in Kuanzhai Alley. "Zifei fish, Anzhi fish joy". I was curious before I came. Many Sichuan cuisines are famous for fish. What kind of fish will Zifei fish be? The mystery is revealed, the shell of Sancha Lake is one meter long. I also tasted a lot of delicious food that day, especially the freshly picked pumpkin flowers, raw food, impressed 😍