This restaurant is very eye-opening, can be found in a moment, usually invite friends to eat here, can be very good to find. The restaurant has cooked dishes, is also very good, very satisfied.
Sichuan-style skewers, hot and spicy, it feels refreshing, old braised quail eggs; skewers fragrant; small farm potatoes; brain flowers on the bar; fried rabbit waist; tangled layer belly; lingering hot pot powder; spicy rabbit head; cold Pot skewers; Huanhou rabbit waist
Look at the queue at the door, you know the popularity of this store. After entering the store, choose good dishes, waiters help us cook and serve the table, it is really spicy and delicious.
Spicy, spicy, spicy - eater. Come on.
Kuixinglou is a snack street. The store is also queued every time. The beef and fur belly are very good, but a bit spicy.
Kuixinglou Street, because a store has a red street, the current fire is unabated. I don't want to wait in a long queue and come over an hour in advance. In fact, I still wait one after the other. You can start ordering around 11:30 noon every day, and the time for preparing meals in the morning is about an hour. Everyone stays in their place and performs their duties in an orderly manner, busy and not chaotic, which is pretty good. I didn't choose a single order, but I was not interested in anything like the waist, belly, head, brain, and so on, so I just ordered the skewers. The sign was tied with rubber band, so I didn’t have a choice. There is only one flavor for boiling the bottom of the pot, oil + spicy, no need for dipping. The waiter said that sesame oil can relieve the greasiness. I don’t believe it anyway. Take it out of the pot and eat it directly. The hot oil is spicy and salty. I regret a lot. I have eaten it. The winter melon, pumpkin and potatoes are so bad that they can hardly be picked up. The rest is normal. After the meal is finished, the service desk is counted and settled. So many tickets are not counted, especially when there are too many people. , The store is all weighing. If you fish directly from the oil pan, you will count the quantity. No wonder many people hang the sticks aside. We also don’t understand. We counted in advance, but the weight was 5 more. Only then did I understand it for a dollar. A one-time sign was added for each table, and the two spent a total of 32 yuan. I feel comfortable with my little tongue, and pity my little appetite. Before leaving, the seats on both sides were full. Quite a prairie fire. Tasted it, wished it, and went away.
The taste is simply not ready. The heavy taste students recommend to go, the food is very fresh, not far from the wide and narrow alleys.