David's Kitchen is located in 113 Bumrungrad Road | Wat Kate Subdistrict, Chiang Mai 50000, Thailand ordered January Special fried ribbon and crab cream soup. Underneath the ribbon is a lasagna of purple potato, the fresh ribbon is served with sweet purple potato, and the ingredients are well matched. And green is crab meat cream soup, waiter divide it into two small bowls, convenient for us to enjoy. The main course choice is very much, really dazzling, chose Canadian tenderloin, this part of meat flavor is strong, recommend! Another main course lobster black truffle pasta has a heavy cream flavor and tastes good. Finally the total price plus 10% service fee and 7% tax is a bit expensive but we had a great time
This is a very good Thai restaurant on Nimman Road in Chiang Mai. It combines Thai and Western food perfectly, and the taste is quite good. The service is also very attentive. Every dish here is carefully cooked by the chef, giving people a pleasing and mouth-watering feeling. Although the price is slightly more expensive, it is also worth it.
This is a very high-end western restaurant in downtown Chiang Mai, where you can taste authentic French cuisine. Both seafood and desserts are very exquisite, and the service is very thoughtful and meticulous. It costs about 5000 baht for a meal, but I really enjoy the taste very well.
Chiang Mai's high-end restaurant should be a super-class hotel, do French food, to book a seat in advance, the lobster inside is done well in Chiang Mai this price is very expensive, two people ate more than a thousand.
Trip.com is the first Asian restaurant in the world in the 20th place. Chinese rarely come to the official website to make an appointment. The boss is British. The waiter will come and say hello. The service is also very thoughtful. The Western fusion dish is mainly a package. The per capita is about 500 RMB.