Others recommended, not bad, a very special seafood restaurant, there are some Korean seafood porridge or seafood soup, there are similar sushi or sashimi to Japan, and the price is not expensive.

Dolhareubang Sikdang

In that case, there is only one way! It is to climb the #Youngsil course. There are several courses on the climb of Mt. Halla, but it is the most popular course among all courses except Seongpanak and Gwaneumsa Temple where you can see Baengnokdam. Right under Baeknokdam, you can climb while looking at the beautiful scenery all the time while going to Witseoreum. 😀 * However, you have to go before 8 o&#39;clock to park in the parking lot at the starting point of climbing, so hurry up!

I just came back from Jeju Island, and I still have an empty stomach in my hand. In Jeju Island&#39;s &quot;산지물 (sanjimul) heart, take everyone to feel the food carnival there! Jeju Seafood Gourmet Shop! This is simply a paradise for seafood lovers! 😋

Black pork is delicate and rich in nutritional value. The content of unsaturated fatty acids in muscles is 8.87%, especially linolenic acid can protect the liver, improve the immune ability of the human body, and improve the activity of SOD in the human body.

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Using stone roasting plate barbecue, faster and healthier. Black pork with seafood soup and egg tarts, has a special flavor, will make you unforgettable. Black pork is delicious, compact, chewy, and easy to eat. The waiters are very enthusiastic to take care of the guests.

别人给推荐的，还不错，很有特色的一家海鲜餐厅，里面既有韩国风味的一些海鲜粥或者海鲜汤，也有接近于日本的那种寿司或者生鱼片还可以，而且价格不贵。

以前在介绍济州岛的旅游节目中看到过这家店一路正好过来，里面吃的东西确实还不错，有砂锅，还有鳗鱼，这里鳗鱼的做法跟日本的有一点像吧，还是不错的，处理的也挺好，价格也能够接受。

I have seen this store all the way in the tourist program introducing Jeju Island before. The food inside is really good. There are casserole and salmon. The practice of salmon here is a bit similar to Japan. It is good. The processing is also very good. The price is acceptable.

这家店就是很受欢迎的。从几十年以前就一直开到现在，而且这里面的各种海鲜都做的非常好，还有一些寿司和刺身做得也很有味道。游客很多。

This store is very popular. It has been open since decades ago, and the various seafood in it is very good, and some sushi and sashimi are also very flavorful. There are many tourists.

竹荚鱼是济州岛的特产鱼类，老爷爷一家三代只为做好这一碗竹荚鱼汤。鱼汤清澈见底，加上蔬菜，营养美味。如果觉得清淡还可以放一些老爷爷亲手制作的辣椒酱和蒜泥。小菜也是爽口，特别是辣炖竹荚鱼，肉质紧嫩咸淡适中。生拌鱿鱼丝，微辣重甜入口即化。无论是竹荚鱼汤还是小菜，老爷爷都是倾注了全部精力。

Bamboo trout is a specialty fish in Jeju Island. Grandpa&#39;s family for three generations only made this bowl of bamboo trout soup. The fish soup is crystal clear, plus vegetables, nutritious and delicious. If you feel light, you can also put some paprika sauce and garlic mash made by Grandpa himself. The side dishes are also refreshing, especially the spicy bamboo shoots fish, the meat is tender and salty. Raw mixed salmon silk, slightly spicy and sweet, the entrance is immediately. Whether it is bamboo shoots fish soup or side dishes, the grandfather has poured all his energy.

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