Now that the grandmother is retired, the grandmother&#39;s daughter-in-law takes over the store. Ordered a bowl of mixed pea powder, noodles, powder, pea powder mixed, the seasoning is moderately sweet and sour, very appetizing, fried dough sticks can also be

啊馬英豌豆粉

This store is at the exit of Yanjia Courtyard, and you can have lunch when you visit Yanjia Courtyard. There are also medals from Ctrip Food Forest on the wall of the store. Ordered &quot;water-based Yanghua&quot;, &quot;squid tofu soup&quot; and &quot;fried bait block.&quot; The salmon here is more delicious, the fish is slightly sweet, and there is no earthy smell of that fish. &quot;Water-based poplar flowers&quot; is actually a green leafy vegetable, the taste is smooth and refreshing, is a local specialty, it is a must. &quot;Fried bait block&quot; is a bit spicy and the taste is good.

After climbing Cangshan in the morning, I came to Xizhou. Lunch was just finished at 2 o&#39;clock, and I couldn&#39;t wait to have dinner at 5 o&#39;clock. Their antique name and courtyard attracted us. Xizhou is a place where Bai people live. This group meal has basically been improved and integrated. Personally prefer &quot;raw salmon&quot; and &quot;hanlin small fried meat&quot;, still have a taste, taste is not picky.

#11 of Restaurants for Views & Experiences in Dali

To go to Dali Ancient City from Taoyuan Village, I will pass by Xizhou on the way. I saw the introduction of his home in a tweet about Moon Coffee before. I felt quite special. I couldn&#39;t imagine that such a place had opened an independent cafe. I went out to be curious and came over to pull the grass. This cafe even has the owner very Xizhou, too simple and sentimental, so simple that there is no fan, no ice water. If it is not for the purpose, if it is just passing by, I guess I will really pass by. After ordering coffee, the proprietress boiled water and grounded beans to make a set of work on a tea table like a tea table. The boss was free to bake beans by himself and provided them to other cafes. As for coffee, it may be too hot, which affects the taste. The proprietress is very attitude and can talk, it is an interesting cafe.

Dali food is not only fungus, slate burning, rice noodles! There is also this sour soup fish, the fish are all ready to kill the kitchen is also a famous chef! The bottom of the sour soup pot, sour and hot, very appetizing, especially the stew pot for dinner, fungus platter, Yunnan specialties, with black beef liver, chicken oil fungus, etc., the warm fungus soup is really delicious. I can&#39;t eat hot tofu in a hurry, wait for 20 minutes patiently! Very difficult ～ Brother Xia Muzi will introduce the types of cooking and timing one by one. The location is very easy to find. It is very pleasant to go around the ancient city.🏠 Zhouyu&#39;s fish, wild mushrooms, fresh fish hot pot, courtyard restaurant (Xizhou Zhuangjiaolou Store)

Dali ranks second in Xizhou ranked first in the cafe, drinking coffee facing the rice fields is really beautiful. Dali here calls Dirty lava, the barista introduced, their family is the first to introduce Dirty to Dali cafe. Xizhou version Dirty, Yunnan beans deep baking, 30% anaerobic sun, thick and strong enough, the flavor of the wine is more obvious, more than expected; American, that&#39;s it.

I have been to Dali many times. The first time was 18 years ago. The whole Xizhou was simple. I have been to Xizhou a few years ago. It is repaired everywhere. It is messy. This time I come to Xizhou, mainly to see the wheat fields. His restaurant should be the best visual, and it is very beautiful to see from a high place. The package bought online, the weight is sufficient, the taste is good, the service is warm, especially the fish, it is simply delicious.

现在老奶奶退休了，由老奶奶的媳妇接手这家店。点了一碗混搭豌豆粉，面、粉、豌豆粉混搭，调味料酸甜适中，很开胃，油条也还可以

大理特色食品，味道很绵密，用料扎实，很有民族特色。

大家到大理旅游都绕不开喜洲古镇！这里不仅是白族历史文化名镇也是老舍先生笔下的&ldquo;东方剑桥&rdquo;这里除了有转角楼喜林苑红墙海舍公园等打卡点外，还有许许多多的美食这里就给大家盘点一下喜洲比较喜欢的一些美食店✅店名：迦喜豆&middot;包浆豆腐📍地址：转角楼杨如轩宅💰价格：15/份跟传统的包浆豆腐不太一样，他们家在豆腐表面加上了面包糠，在配上调料，外酥里嫩脆脆的很加分，不过买了以后要早些吃太晚的话油会浸入进去会腻一些✅店名：啊玛英豌豆粉📍地址：古镇市上街40号💰价格：8/份阿玛英豌豆粉基本上是喜洲这边必打卡美食了每天人都很多，需要早去每天卖完就不卖了，有纯粉和混搭粉，酸甜口味微辣✅店名：喜洲粑粑📍地址：不固定好些地方都有卖💰价格：几元&mdash;15元不等喜洲粑粑卖的地方比较多，这个要看个人的口味有的觉着不好吃，我每次买都是买甜的相对好一点，喜洲大家尽量买古城外面的里面的贵✅店名：卓卓风味📍地址：喜洲古镇四方街10号💰价格：人均13喜洲古镇里面的小吃店，有米线，凉粉还有其他小吃，他们家也有凉鸡米线✅店名：喜洲翰林餐厅📍地址：市坪街93号💰价格：人均78一家坐落于百年老宅里面的白族餐厅，整个门店古香古色，百年老房子很有陈旧感，他们家门口就是一个打卡点欢喜喜洲，杨超越也在这里录制过节目，味道稍微偏淡很适合北方的朋友，里面的酸辣鱼川渝朋友一定会喜欢✅店名：舟渔的鱼&middot;野生菌&middot;鲜鱼火锅📍地址：喜洲古镇转角楼下💰价格：人均80左右一家做鱼做了很多年的店，他们家在大理有两家店一家在喜洲一家在双廊，门店拍照很出片在门口拍照的也多，鱼都是现杀的就在院子里养着，大家喜欢重口的伙伴尽量选择酸辣锅底 #城市C位出道计划 #冬日漫游指南 #美食旬味会 #沉浸式入冬 #当地才能吃到的美食 @携程社区创作中心

这是一家老字号的豌豆粉店，听导游说多年来都没长价，很好吃，里有有花生碎粒，很香，这个店去吃了2次，价格也不贵，5元1份。

	 	 	大理|喜洲古镇攻略篇1⃣️交通:公交or滴滴or自驾or电驴我们是坐公交车的，我住在古城边上，到月溪村的公交站等车就可以，注意!去喜洲的车是没有公交站牌显示的，我们等了一会刚好有车停下来，我们问了是去喜洲的，就上车了。车里蛮有特色的，7块钱就能到喜洲古镇了!!!注意!路程有点颠簸，大约40分钟左右到，坐不了颠簸车和赶时间的小伙伴还是建议滴滴，滴滴大约30块左右。注意!晚上5点左右就没有公交了，逛到一定时间可以出古镇路口坐公交，有公交车停在那里等人的2⃣️美食:📍啊马英豌豆粉超级平价而且好好吃!老板娘超级友善，给我们推荐了混合粉、稀豆粉+油条。三样一共才11块!!!我最喜欢就是混合粉，我点的是微辣，油条拌在稀豆粉里也好好吃!店里还有只可爱的喵喵。📍德生和喜洲破酥粑粑喜洲粑粑有分咸的和甜的!我们点了一份甜的10块钱，甜口的是玫瑰红糖，香甜可口，不过个人感觉吃多了会腻，咸口的是香葱肉沫。德生和的喜洲粑粑是炭烤，比其他店更好吃，比较酥脆香口📍清凉小屋奶味十足的牛奶冰棒!均价6块，我们点了一个纯牛	 	奶冰棒+牛奶冰淇淋冰棒，纯牛奶冰棒奶味十足而且不腻，冰淇凌冰棒比较甜，个人更喜欢纯牛奶的📍茶圆里喜洲地标奶茶打卡!均价10块，他们家的奶茶比其他奶茶店平价且好喝!我们点了泰式奶红+手打鸭屎香柠檬茶，本来想要泰绿的，老板说最近没有绿茶到货，老板也很帅气!泰红我点了少糖少冰，奶茶的话建议五分或者少糖，个人觉得还是太甜了。柠檬茶推荐正常，不会太甜也不会太涩3⃣️拍照:📍转角楼喜洲标志性建筑转角楼，出片效果很好，在十字街口，比较多车和拍照打卡的人多，建议早上or中午📍稻田走到稻田边上真的感觉像宫崎骏漫画，蓝天白云的照映下，坐在稻田边上的木椅超级治愈，而且拍照也好好看📍蓝续古法扎染一家在巷子的店，看门口的招牌有很多明星打卡，而且里面露台拍照也好好看，可以透过窗台拍到稻田，也超级出片!因为我们在大理古城扎染过就过路瞧了瞧喜洲古镇很多店面和巷子都很有特色，大家可以漫步下来，感受老舍先生所说的&ldquo;喜洲镇却是个奇迹&rdquo;。

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要从桃源村去大理古城，途中会路过喜洲。之前在月球咖啡的一篇推文中看到过他家的介绍，觉得蛮特别的，想象不到这样一个地方居然开的了独立咖啡馆，出去好奇，就顺路过来拔草了。这家咖啡馆连带老板都很喜洲，太朴素太有情怀了吧，朴素到连电扇也没有，冰水也没有。如果不是出于目的来，如果只是单纯路过，估计我也就真的路过了。点了咖啡后，老板娘一个人烧水磨豆冲泡，在一个像茶桌的操作台上完成一套工作，老板闲暇就是在自己烘豆，有提供给其他咖啡馆。至于咖啡，可能太热啦，有些影响口感。老板娘很有态度很能聊，是个有趣的咖啡厅。

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