Popped in as i saw a sign saying &#39;under new management &#39;. Kids menu - pizzas were excellent. Chip shop style chips were v good. It describes itself as a Mediterranean restaurant/fish bar. Various moroccan dishes, kebabs etc as well as pizza pasta and tasty looking fish and chips. I had the plate of starters, eg humous with lovely garlicky turkish bread. The owner came over and was very friendly, he&#39;s taken over so the place has been refurbished and the menu is new. He seems to genuinely care about creating good food, I wish him good luck. It looks like the same old greasy chip shop from the outside but it is v different inside now. I think he should have changed the name of the place to make it obvious. I will be back.

St. John's Restaurant

Abida, this is mainly Thai cuisine, but also quite good Southeast Asian style cuisine, friends birthday, just here to celebrate the birthday, I also prepared a cake for him, after eating, also bought an ice cream in the next door Haagen-Dazs.

the barbecue, this is a Korean barbecue restaurant. The boss heard that it is Korean, so in general it is indeed more authentic, and we also sent us a lot of free side dishes before the meal. This is pretty good.

Me and my friend come thru from glasgow to the carvery it&#39;s one of the best  foods always so tasty

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