The dishes are very fast. A grilled fish is ten minutes from slaughter to last week. The ingredients are very fresh. The live fish is selected by themselves and the kitchen is slaughtered and eaten. There are many kinds of tastes to choose from.

烤鱼传奇(汾阳店)

Very good, the dishes are large, the taste is good, like you.

Tasteful, especially delicious, worth buying and worth a try, the proprietress is very good, the service is enthusiastic, full of heart, hurry up and try it, there are more types of products, the location is particularly easy to find, just near the mouth of Shidao Road, opposite the supermarket. Don&#39;t add egg tarts for 3 yuan, group purchase is only 1,5 yuan, it is worth it. And it tastes good.

The typical Shanxi specialty taste, there is no menu after entering, looking at the fresh semi-finished dishes directly on the table, the taste is especially suitable for the taste of northerners, the favorite is the golden mushroom fat cow

Chenjia Restaurant, the first choice for Fuyang dinner, authentic Fuyang cuisine, must go home

I have eaten it a few times, it is very affordable, the taste is good, and sometimes there are group buying activities that are more affordable.

I think the bottom of the pot is super spicy and super spicy, but it is a bit expensive, maybe I am used to it. Everything else is fine, I like to eat his cream steamed buns and brown sugar dumplings,? ? ? ? And you can have half a dish, it is really good, and the ice cream ball is also very delicious. The main delivery is very like it. After two days, go slowly. ? ? .

菜上的挺快的，一条烤鱼从宰杀到上周也就是个十几分钟的时间，食材很新鲜，活鱼自己挑选后厨现宰现吃，口味有很多种可以选择，不错

烤鱼传奇(汾阳店)

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