I am willing to recommend L'Osteria Di Giovanni in 140 words. I got a small glass of champagne when I waited for the table, waited a while and then was taken to the underground wine cellar. Red wine with fried ghosts, unexpected delicious combination! T bone stew is excellent, the outer layer is cooked and burnt, and the inner layer still maintains a certain degree of rawness and tenderness! Tiramisu is the cream and moist lower layer cake I want, and the enthusiastic locals next door sent a glass of red wine, Florence is a perfect ending!