Welcome to the fourth stop of our food tour, Albacete! Malalba restaurant (Restaurante Maralba) "La Mancha cuisine with balcony overlooking the Mediterranean", yes, this Michelin-star restaurant in the small town of Almansa. Chef Fran Martínez knows how to highlight the characteristics of local cuisine and its products. He gives the traditional rich flavor of Lamancha to a variety of fresh fish, as well as the small fish purchased from the fish market every day, with the wine of Lamancha soul and his own bread. Must bring a different taste experience! Recommended price Ababol Restaurant (Restaurante Ababol) a Michelin-starred restaurant, the name of the restaurant from the local name for the beautiful, famous for its modern and innovative seasonal food experience. Chef Juan Monteagudo Cooked Lamancha's gourmet dishes, many raw materials are from his own farm, and there is a unique sauce marinade carefully selected, the dishes can be selected for half, and two tasting menus called Tierra and Ababol, Broccoli and Iberian lard are worth a try. The recommended price of Oba Restaurant (Restaurante Oba) is not just a restaurant, but also a concept, a concept linked to the environment. Chef Javier Sanz and Juan Sahuquillo invite you to “Oba-”, the menu starts with a delicious meal made from pure fresh plants, all the fish on the menu are from the river, as well as local sheep, Celtic goats, fish and crayfish in Castile Ramancha, Riverside vegetables ...... with wine, watching, feeling and taste unique food trips that are only possible in La Mancha. Recommended price Saffron Restaurant (Restaurante Azafrán) The dishes in the restaurant are derived from Ramancha. The menu is very exquisite. The most important thing is to respect local products, artichoke-brewed oyster juice, handmade shepherd cheese fried cake, foie gras and horned bean tree bread, wontons and pumpkin lasagna... The menu changes with the season. A great food tour is waiting for you. Recommended price El Callejón A restaurant with a bullfighting atmosphere, with photos and souvenirs of tributes to bullfighting characters, traditional La Mancha cuisine, cheese and local wines, and yak tails, La Mancha flavored Spanish cold soups are not to be missed! Recommended price
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Reviews of Maralba Restaurante
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Welcome to the fourth stop of our food tour, Albacete! Malalba restaurant (Restaurante Maralba) "La Mancha cuisine with balcony overlooking the Mediterranean", yes, this Michelin-star restaurant in the small town of Almansa. Chef Fran Martínez knows how to highlight the characteristics of local cuisine and its products. He gives the traditional rich flavor of Lamancha to a variety of fresh fish, as well as the small fish purchased from the fish market every day, with the wine of Lamancha soul and his own bread. Must bring a different taste experience! Recommended price Ababol Restaurant (Restaurante Ababol) a Michelin-starred restaurant, the name of the restaurant from the local name for the beautiful, famous for its modern and innovative seasonal food experience. Chef Juan Monteagudo Cooked Lamancha's gourmet dishes, many raw materials are from his own farm, and there is a unique sauce marinade carefully selected, the dishes can be selected for half, and two tasting menus called Tierra and Ababol, Broccoli and Iberian lard are worth a try. The recommended price of Oba Restaurant (Restaurante Oba) is not just a restaurant, but also a concept, a concept linked to the environment. Chef Javier Sanz and Juan Sahuquillo invite you to “Oba-”, the menu starts with a delicious meal made from pure fresh plants, all the fish on the menu are from the river, as well as local sheep, Celtic goats, fish and crayfish in Castile Ramancha, Riverside vegetables ...... with wine, watching, feeling and taste unique food trips that are only possible in La Mancha. Recommended price Saffron Restaurant (Restaurante Azafrán) The dishes in the restaurant are derived from Ramancha. The menu is very exquisite. The most important thing is to respect local products, artichoke-brewed oyster juice, handmade shepherd cheese fried cake, foie gras and horned bean tree bread, wontons and pumpkin lasagna... The menu changes with the season. A great food tour is waiting for you. Recommended price El Callejón A restaurant with a bullfighting atmosphere, with photos and souvenirs of tributes to bullfighting characters, traditional La Mancha cuisine, cheese and local wines, and yak tails, La Mancha flavored Spanish cold soups are not to be missed! Recommended price
It was an amazing meal, the attention to detail and presentation was spectacular and the food and wine pairing was delicious - everything was perfect.
Excellent food, it could not be better. The service was superb, both Chefs and Somalier gave us a fantastic experience. This restaurant is really worth a detour.
Absolutely superb dining experience - couldn’t fault anything - would highly recommend
We took the intermediate menu, Alma, €85, and has been a succession of wonderful, perfect. The first one is the first one to get a nice, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very good, very The hotel is very comfortable and very comfortable and very comfortable. We like Maralba very much for its quality and generosity at work, but this time we have liked it even more.