梁氏炖品小吃店(下岗街店)

Do you know why I am so familiar with it? Because I often go shopping with my mother. When someone recommends a delicious place, we rush over to try it. If it is delicious, we will become repeat customers, and some are just one-time customers. I have been to Liang's Stew Snack Shop again and again. I specialize in brain stew. Although it is one dollar more expensive than the other one, the brain stew here is well made. My mother said it was delicious, so I gave it a thumbs up!

I love their sweet rice and sweet swallows! They have the taste of Lao Bai Se!

Just went to eat sesame paste, 3 yuan a bowl. Delicious!

Day 1 of Baise Tour: Luckily, I got a high-speed rail ticket for the May Day trip. I didn't go out of my way to go. I just wanted to be unique and niche. I chose the red city of Baise! When the high-speed rail arrived, I took a D-type bus to "Laogang Street" (my husband said that this must be a historical product of the layoffs, but I didn't go to investigate). It was almost ten o'clock. All the Internet celebrity stores were either sold out or still had long queues [strong] It's a pity that after all, we are middle-aged [awkward] We only fought for stewed pig brain, rolled noodles, and special braised duck feet, and we couldn't eat anymore [Grin] When I was queuing for duck feet, the beauties in front and behind me were all locals, talking enthusiastically about introducing one by one. I want to try this and that [snicker] The ones I ate were all wow [strong] The others really have a chance [Tongue] Originally, I wanted to challenge the dark roasted juicy pig eyes, but I had to give up because I didn't have a like-minded partner [Akward] After eating, I took a walk along the riverside of Jiefang Road. The wind was high and the air was refreshing, and I felt a different city atmosphere...

This civilized street, also known as the laid-off street, is said to be a place where many people were laid off after some enterprises were reformed in the 1990s. In order to solve the problem of re-employment of laid-off workers, the government planned this civilized street so that ordinary people could set up stalls to sell goods. The only 100-meter civilized street gathers the essence of Baise snacks. I call it: Baise Late Night Canteen! Sanhe Rolled Rice Noodles, said to be the best rolled rice noodles in Baise, has been in business for more than 20 years. The noodles are large, the ingredients are abundant and sufficient, and there are 5 kinds of sauces alone. The secret of deliciousness is actually the taste of this sauce, which is different in every restaurant. Wenming Laoshanfang, mainly selling stews, wontons and sweet rice, has been open for more than 30 years. It is full of people every night. Pay special attention that there are usually no stews around 10:30 in the evening. If you like this, go early. There are many barbecue restaurants in Sankoujing, Baise. I recommend eating at this Pingjie barbecue stall. It is so famous not only because it was on the barbecue food documentary "A String of Life", but also because of the variety and taste of the skewers, it will definitely satisfy you from all over the world! The most famous ones are: roasted pig eyes (the best way to eat roasted pig eyes is to put the whole pig eye into your mouth, and suddenly bite it, the black eye pulp will burst into your mouth, which is very stimulating...), roasted pig whip (sprinkle with salt, cumin powder, and chili powder to enhance the flavor), roasted snake (in Baise, some artificially cultivated mud snakes are indeed delicious on the plate for locals), beef bomb (a thin piece of beef wrapped in pickled peppers, please pay attention to the aftereffect, it's so stimulating!)