Xiaofangniuhebeicai (junxiao)

Xiaocai cattle is the first restaurant in Hebei to focus on Hebei cuisine! The dishes are very special! tastes good! In particular, the service of small cattle! That is good, I can't say it! It is the sea fishing of the cooking class! Great! ! ! Now a special roast duck has been launched! It tastes great! Recommend everyone to try it!

I have eaten for more than ten years at the local people's restaurant in Baoding. The pie likes lettuce sauce meat pie and beef pie. The breakfast category likes spring rolls. The new spinach shrimp meat pie is good and nutritious. The classic dish is the fairy chicken and bone residue balls. There are many restaurants in the fairy chicken, but the delicious food is the Big Dipper.

Baoding's earlier chain catering, famous for pies and porridge, has changed its business philosophy in recent years, with service enthusiasm as the first, a bit of Haidilao, but the taste quality of the food has not changed significantly, the quality of the popular pies that rely on fame has not improved, and the price is getting higher and higher. It's not the same popular cheap restaurant anymore.

Small cattle is Hebei cuisine! It has just emerged in the past two years! The taste is particularly good! Two people order three dishes full! Color and fragrance! Especially delicious! Now I have just had Beijing roast duck, which tastes particularly good! Chef Beijing!

Opened in the morning to the evening, there are more people eating, a bit messy at checkout, the dining environment is noisy, the price is not cheap, especially the leek box, the leek is so cheap and so expensive. The toilet location needs to be queued.