La Bombeta

I always thought that the white wine sausage would be very fat, but it is not at all~ The skin is crispy and chewy, and the fat and lean are just right when baked, and it is very fragrant and delicious! In addition, the overall environment is large, spacious and bright~

It is a tavern with a long history. When it was first established, people could only order food in Catalan or Spanish. This can be seen from the Spanish words behind the bar. The translation is: We don't speak English, but we have the best potato balls. We don't have wifi. Please communicate with your friends. Because it is a tavern, the main business is snacks to go with wine. The most distinctive one is their potato balls. Because it is famous and the price is not expensive, there are many tourists waiting in line every day. Friends who want to go should be prepared to queue.

When you are in Spain, you must try local specialties such as ham paella. Paella and cuttlefish rice are cooked by simmering rice in a pot with plenty of water. To keep the seafood fresh and tender, they are not cooked long enough and are mostly undercooked, so I am a little uncomfortable with them.

I was tired after visiting the Spanish beaches. I came across this restaurant on the way to the Gothic Quarter. It's located downstairs in a residential area. There are both outdoor and indoor seats. It was quite relaxing to eat outside in the breeze and watch passers-by.