This is a particularly nice place. We had lunch inside and the decor is very special with a tiled wall by Fernand Léger’s ceramist, a gorgeous cristal chandelier and the original bar from the Negresco hotel. Service was very kind and friendly, especially as we messed up their schedule by being late. And the food was really good and great value. We had the foie gras (excellent), the sea bass, veal chop and sirloin steak with a lovely bottle of rosé and it was all perfectly cooked and presented. Great quality! Same with dessert. I couldn’t recommend it more! ☺️
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Reviews of Le Cafe de la Poste
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This is a particularly nice place. We had lunch inside and the decor is very special with a tiled wall by Fernand Léger’s ceramist, a gorgeous cristal chandelier and the original bar from the Negresco hotel. Service was very kind and friendly, especially as we messed up their schedule by being late. And the food was really good and great value. We had the foie gras (excellent), the sea bass, veal chop and sirloin steak with a lovely bottle of rosé and it was all perfectly cooked and presented. Great quality! Same with dessert. I couldn’t recommend it more! ☺️
The staff are very welcoming polite and efficient.. food is tasty with good ingredients. Brought our friends from Ireland and the loved the food and the ambiance..
Myself and my friend were staying in Biot and chose to dine here, we’re so glad we did. The food was delicious and the staff were very attentive and friendly :)
Delicious food, lovely atmosphere, great service. Best café gourmand in the Riviera. Highly recommend any day of the week. Also good value.
Cafe de La Poste never fails to delight. The staff are friendly,attentive -(english spoken if preferred)and food is excellent- plat du jour is often to be recommended. Whether it's a sunny day in the Square or a rainy day in the restaurant we love this place