Restaurant De Wijngaert

Rabbit is very famous in this store. The dish is actually Flemish's way to eat rabbit meat, which began in the early 20th century. The locals here supplement the main source of protein.

Very warm and friendly staff. Everything we ate was delicious and perfectly prepared. We loved our steaks cooked on a wood fire. Highly recommend this place!

Loved this place. Yes it is small inside but it has outdoor seating in the right weather. The staff were brilliant and as soon as we were seated offered to move us to a cooler table as the open fill was very hot. The food was well cooked and plentiful. The restaurant is easy to get to. Will definitely go back when/if we come back to Brugge

This restaurant is a haven for meat lovers, offering perfectly cooked cuts that are both tender and bursting with flavour. Small and cosy.

Charming restaurant in a central location. Great to watch the food being prepared on the open grill. All foods were very tastey.