Gastarea

We eat two meals (manteca and potato leaves) and two first (reverse carbonara and guitar spaghetti), all very tasty with a beautiful dishes presentation. We will certainly return.

Elegant, modern intimate restaurant. Excellent kitchen and pleasant service.inside a resort with pool and spa.really beautiful

We appreciated the mastery with which the dishes were processed with well-combined and tasty, unique and carefully landmarked. The elegance of the atmosphere thanks to Alexandra with his security in telling the dishes . Raffaele a cook who will make so much way because he captured the secret of the poetry that he transmits through his dishes . It was good to see the good relationship between all those who were in the kitchen , which only a great orchestra director can achieve .

We booked this local x to have dinner on board pool, but the bursting time did not allow us, Even staying in the local was pleasant in a relaxing atmosphere for a night in the company . Menu searched and focused on typical castle specialities (squaqueron, savoardi ...) Council "The reverse carbonara" (a classic), the roast beef to the carnations, the English soup.

The view from the window is very pleasant, the quiet atmosphere, the comfortable chairs, you eat well, especially the carnivores have more choice. Promoted