Seaside New Boulevard Anaya Community Tinghai Holiday Life District 9 Building 36
What travelers say:
In Anaya, this restaurant is the best.
It sells seafood from the Bohai Sea, and the cooking methods are between Jiaodong and Dalian, such as the sea hare stew, which is very popular.
There are giant yellow clams, which is the first time I have eaten them. They are big and fat.
Tiger puffer fish with mapo tofu, a bit of an idea, but it is just a very small tiger puffer fish.
Although the swimming crab is not big, it is full of roe, which is rare during the fishing moratorium.
It is a gold medal restaurant of "Ctrip Food Forest", worthy of it.
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Reviews of CHANGY SEAFOOD
Some reviews may have been translated by Google Translate
In Anaya, this restaurant is the best. It sells seafood from the Bohai Sea, and the cooking methods are between Jiaodong and Dalian, such as the sea hare stew, which is very popular. There are giant yellow clams, which is the first time I have eaten them. They are big and fat. Tiger puffer fish with mapo tofu, a bit of an idea, but it is just a very small tiger puffer fish. Although the swimming crab is not big, it is full of roe, which is rare during the fishing moratorium. It is a gold medal restaurant of "Ctrip Food Forest", worthy of it.
There were quite a lot of people, and although I didn't have to wait for a long time, it was still quite full. You could order on the spot and the prices were very clear. The taste was pretty good, the seafood was fresh, and there were many kinds. It was very happy to be able to have a good meal in a restaurant with a very good environment after playing.
The seafood here is quite fresh and looks great. The store is easy to find. I followed the navigation and arrived at the door directly. It is also convenient to park. The price is reasonable and it is quite fresh. The three dishes ordered by the family of three are enough. The quantity is sufficient and the price is clearly marked. I want to eat here again next time.
This restaurant is inside Aranya. It is a very popular restaurant with a large flow of customers, but it is worth queuing. The large number of customers shows that the food is delicious. The environment is really good, and the photos and check-in are also very good. I ordered one of the signature dishes, the crispy eggplant, which is worth recommending and is confirmed to be delicious. The seafood in the restaurant is also fresh, crabs and clams, all very good, and the price is affordable, with high cost performance.
When you go to Anaya to eat seafood, you must eat the authentic seafood of Changji. You can fully feel the freshness! The dishes ordered are all good. The butter-baked abalone has delicate meat and does not need too much seasoning. You can taste the sweetness of abalone~ The taste and freshness of abalone are completely preserved~ There is also the fried clams with sauce, which tastes great. It was the first one to be cleaned up. A high-quality and delicious meal, it tastes good
My friend came here before and was quite satisfied with the seasonal seafood. The environment is good. There are many people sitting outside during the peak season. There are water tanks in the store to raise various aquatic products, all of which are fresh seafood The food is fresh. The sea cucumber rice is very chewy in the mouth, which is really good and fresh! There are also my favorite sea urchin dumplings, which are very affordable and fresh. This is really a treasure seafood restaurant that every foodie can hardly refuse!
The No. 1 restaurant in Anaya is really worth coming. The service is really good, the food is served quickly, and the customers are polite. The scallion-fried sea cucumber I ordered this time is the same as ours. The ingredients are fresh and the taste is good. The almond crispy eggplant is a must-order. There is a queue on weekends. It is more advantageous to travel in the off-season. The overall price is affordable and cost-effective. The seafood is very fresh