Girl & The Goat

If you come to Chicago! You must go to girl and the goat! ! ! ! Very very delicious! ! ! ! Five stars recommended! ! ! ! It was so delicious that I only took pictures of the dessert and the logo. It was worth it that we could only make an appointment at 11:30pm and went to eat at the last table! It can be said to be the most perfect meal of this trip! ! ! ! (And it’s not too expensive! ! ! ! ! ! When I ate it, I felt that it was mysteriously familiar and wonderful. Sure enough, I checked the other two restaurants of Chef and they were full of Chinese food! It’s worth coming to Chicago for this meal!

Cheese tiger skin, this tiger skin is so moist that it melts in your mouth. The cheese is light and not cloying~ Basque cheesecake, this is the best of the best, it's so delicious. It's still runny inside!! It's the taste of Basque in my mind~

The dishes looked a bit ordinary in the photos, but they tasted very good. The ingredients were all underground and needed to be savored slowly. The shredded radish was very refreshing and the poached eggs were also delicious. It felt like ordinary things were made to the ultimate level.

The chef of this restaurant is very famous and many people come here for his reputation. His pork shank is particularly famous, which tastes very good and not greasy at all. The beef tongue in the second picture is also delicious, and the roasted beets are also great.

The chef was rated number one by a food magazine. It's a very famous restaurant. The food is really good.