Goosefoot

It has a lively and relaxed atmosphere and excellent new-school American cuisine. A cup of mushroom soup and I was obsessed with it. Grilled cauliflower mixed with cheese sauce is delicious. The must-try dessert is the Basque cake topped with bacon burnt syrup. The cake has a crispy outer layer and the bacon caramel is too wonderful to describe in words.

This is one of my 95 year old mother's favorite restaurants, she has been coming here for many years. The decoration of the restaurant is very nice, there are many staffs, all of them are very attentive. For Penang, the price is very cheap. The food tastes very good, and I like it here.

I had lunch here at the buffet. There are quite a lot of food to choose from. There are many choices of drinks, which are good to drink. There are also many varieties of fruits. They are also washed very cleanly. There are many kinds of bread, and there are many shapes. The service is very thoughtful and the environment is very good.

I loved this restaurant and I had a wonderful experience. I'm not an overly adventurous eater so it was fun for me to try unique dishes. The presentation of the plates was beautiful. The staff was welcoming and made us feel welcome and the food was very good.

Every guest who comes here will be given a gift when they leave. I think this is very warm, and the guests are very satisfied and feel the manager's innovation. The food in the restaurant is also very delicious, and the atmosphere is very good. I like it here very much.